XINZUO Damascus Steel Cheese Knife 5.12" – Ebony & G10 Handle
XINZUO Ji Series – 5.12" Damascus Steel Cheese Knife
Elevate your kitchen and entertaining experience with the XINZUO Ji Series Damascus Steel Cheese Knife. Hand-forged from 67 layers of premium stainless steel, this stunning 5.12-inch blade combines razor-sharp precision with timeless craftsmanship. Whether you're slicing soft brie, carving aged cheddar, or serving guests at a charcuterie board, this knife delivers effortless, clean cuts every time. Made in Mainland China.
Why You'll Love This Knife
- 67-Layer Damascus Steel Blade: Hand-forged from 67 layers of high-grade stainless steel, the blade features a striking layered pattern while resisting staining, chipping, and everyday wear — built to last for years of serious kitchen use.
- 60+2 HRC Steel Core: The 12Cr18MoV steel core undergoes vacuum heat treatment and deep-freeze processing, achieving a hardness of 60+2 HRC. The result? A blade that holds its edge far longer than standard kitchen knives.
- 15° Hand-Sharpened Cutting Edge: Each blade is manually honed to a precise 15° angle per side, giving you razor-sharp slicing performance with minimal effort — from the softest camembert to the firmest parmesan.
- Ergonomic Ebony Wood & G10 Handle: Crafted from natural ebony wood with black G10 composite spacers, the handle provides a secure, non-slip grip and excellent weight balance for comfortable extended use.
- Gift-Ready Premium Packaging: Arrives in an elegant gift box, making it the perfect present for professional chefs, home cooks, and culinary enthusiasts alike.
Key Specifications
| Blade Length | 5.12 inches (13 cm) |
| Handle Length | 11.1 cm |
| Blade Material | 67-Layer Damascus Steel (12Cr18MoV core) |
| Hardness | 60+2 HRC |
| Blade Angle | 15° per side (≤ 60° inclusive) |
| Handle Material | Ebony Wood + Black G10 Spacers |
| Model | JI-PW-5'ZS |
| Certifications | CIQ, EEC, LFGB |
| Country of Origin | Made in Mainland China |
Perfect Pairings for Your Kitchen
Complete your kitchen setup with these related products from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser – perfect for pairing with your cheese boards and entertaining spreads.
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag – stylish barware to complement any hosting occasion.
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk – a great kitchen companion for café-style entertaining at home.
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What makes the XINZUO Damascus Steel Cheese Knife different from regular cheese knives?
A: The XINZUO Ji Series Cheese Knife is hand-forged from 67 layers of Damascus stainless steel with a hardened 12Cr18MoV steel core reaching 60+2 HRC hardness. This far exceeds the edge retention and durability of typical stainless steel cheese knives. The 15° hand-sharpened edge ensures clean, precise cuts through all cheese varieties, from soft and creamy to firm and aged.
Q: Is the ebony wood handle durable and comfortable to use?
A: Yes. The handle is crafted from natural ebony wood — one of the densest and most durable hardwoods available — reinforced with black G10 composite spacers for added strength and moisture resistance. The combination provides a balanced, non-slip grip that remains comfortable even during extended kitchen sessions.
Q: Is the XINZUO Damascus Cheese Knife a good gift?
A: Absolutely. This knife arrives in an elegant gift box and is certified to CIQ, EEC, and LFGB standards, making it a premium, safe, and impressive gift for home cooks, professional chefs, culinary students, or anyone who appreciates fine kitchen tools.
Q: How should I care for and maintain this Damascus steel knife?
A: To maintain the blade's sharpness and beautiful Damascus pattern, hand wash with warm soapy water and dry immediately — avoid the dishwasher. Store in a knife block or sheath. Periodically hone with a ceramic or leather strop to keep the 15° edge performing at its best.