XINZUO 8.5" Damascus SRS13 Chef Knife – Ironwood Handle
XINZUO 8.5" Damascus SRS13 Chef Knife – Ironwood Handle
XINZUO Feng Series – 8.5 Inch Damascus SRS13 Chef Knife with Ironwood Handle
Elevate your culinary craft with the XINZUO Feng Series 8.5 Inch Chef Knife, forged from premium Japan 49-layer SRS13 Damascus powder steel. This exceptional blade delivers professional-grade sharpness, outstanding edge retention, and a striking Damascus pattern that sets it apart from ordinary kitchen knives. Whether you're slicing, dicing, or mincing meat and vegetables, this knife offers unparalleled precision and balance.
Made in Mainland China.
Key Specifications
- Blade Length: 8.5 Inches (21.5 cm)
- Handle Length: 13 cm
- Blade Material: Japan 49-Layer SRS13 Damascus Powder Steel
- Handle Material: North American Desert Ironwood
- Core Hardness: 62–64 HRC
- Edge Angle: 15° per side
- Sharpness Level: 6.0–8.0 N (International Standard)
- Surface Finish: Mirror Polishing – High-End Appearance
- Certifications: CE/EU, CIQ, EEC
- Packaging: Luxury Gift Box
Why Choose the XINZUO Feng Series?
- Superior SRS13 Damascus Steel: 49 layers of folded Damascus steel create a blade with exceptional hardness (62–64 HRC), outstanding corrosion resistance, and a razor-sharp edge that holds its sharpness through heavy daily use.
- North American Desert Ironwood Handle: One of the world's densest and most beautiful hardwoods, the ironwood handle provides a secure, ergonomic grip with a luxurious natural aesthetic. Each handle is unique in grain and color.
- Precision 15° Edge: Hand-sharpened to 15° per side using Japanese techniques, this chef knife slices with minimal resistance — perfect for effortless food prep.
- Eco-Friendly & Food-Safe: No high-concern chemicals; certified CE/EU, CIQ, and EEC compliant for safe kitchen use.
- Stunning Gift Presentation: Comes beautifully packaged in a luxury gift box — an ideal gift for home chefs and culinary enthusiasts alike.
Perfect For
- Slicing and dicing meats, poultry, and fish
- Chopping and mincing herbs, vegetables, and fruits
- Precision prep work requiring a razor-sharp, versatile blade
- Home chefs and professional kitchen enthusiasts
- Gift-giving for cooking lovers
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is used in the XINZUO Feng Series chef knife blade?
A: The blade is crafted from Japan 49-layer SRS13 Damascus powder steel, known for its extremely high hardness (62–64 HRC), superior edge retention, and excellent corrosion resistance. This makes it one of the finest materials available for premium kitchen knives.
Q: What makes the Desert Ironwood handle special?
A: North American Desert Ironwood is one of the hardest and most dense woods in the world, prized for its natural beauty, durability, and resistance to moisture. Each handle features a unique grain pattern, giving every knife a one-of-a-kind appearance while providing a solid, comfortable grip during use.
Q: Is the XINZUO Feng Series chef knife suitable as a gift?
A: Absolutely. The knife comes in a beautiful luxury gift box, making it an excellent choice for birthdays, housewarmings, weddings, or any occasion for the culinary enthusiast in your life.
Q: How should I care for and maintain this Damascus chef knife?
A: To preserve the blade's sharpness and Damascus pattern, hand wash the knife with mild soap and warm water, then dry it immediately — avoid dishwashers. Store it on a magnetic knife rack or in a knife block. Periodically hone the edge with a ceramic honing rod and use a whetstone for resharpening when needed.