XINZUO 7" Nakiri Knife Aogami No.2 Carbon Steel | Octagonal Handle

XINZUO 7-Inch Nakiri Knife | Aogami No.2 Carbon Steel | Japanese Octagonal Handle

Elevate your kitchen prep with the XINZUO Nakiri Knife — a masterclass in Japanese blade craftsmanship. Forged from Sanyo Riki Aogami No.2 (Blue Paper Steel) 3-layer composite steel, this 7-inch vegetable cleaver delivers razor-sharp, effortless slices through vegetables, herbs, and more. Whether you're a passionate home cook or a seasoned culinary professional, this knife is built to impress every time it meets the cutting board.

Made in Mainland China.

Why You'll Love This Nakiri Knife

• Aogami No.2 Blue Paper Steel Core — 3-layer composite steel with a 62–64 HRC hardness rating delivers an exceptionally sharp, long-lasting edge that holds up through demanding prep sessions.
• Precision 15° Hand-Ground Edge — Wet-sharpened to a refined 15° angle (>60° blade angle) for ultra-fine, clean cuts every time.
• Japanese Octagonal Handle — Crafted from maple wood with a white buffalo horn bolster, offering a refined texture and secure, fatigue-free grip even during extended use.
• Ergonomic Rounded Spine & Heel — Thoughtfully designed for comfort, reducing strain during long prep sessions.
• Paulownia Wood Gift Box Included — Presented in an exquisite Paulownia wood gift box, making this the perfect gift for any cooking enthusiast or treat for yourself.
• Certified Quality — CE/EU, LFGB, and CIQ certified for food safety and quality assurance.

Blade Specifications

Care Instructions

⚠️ Important: High-carbon steel is reactive and will rust if left wet. Always hand-wash and dry your knife immediately after use. Do not soak or place in a dishwasher. A light coat of food-safe mineral oil on the blade can help prevent oxidation during storage.

Perfect For

• Slicing, dicing, and chopping vegetables with precision
• Professional kitchen environments or dedicated home cooks
• Gift-giving for culinary enthusiasts
• Collectors of fine Japanese-style cutlery

Explore More Kitchen Essentials

Looking to complete your kitchen toolkit? Check out our 2.8L Beverage Dispenser with Spigot for entertaining, or keep your tools clean with the BALASHOV 2500W Handheld Steam Cleaner — perfect for kitchen and home surfaces. Need a quick egg or milk whisk for your recipes? The Cordless Rechargeable Milk Frother is a great pairing.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is Aogami No.2 (Blue Paper Steel) and why does it make a better knife?

A: Aogami No.2, also known as Blue Paper Steel No.2, is a high-carbon tool steel produced by Hitachi Metals (Sanyo Riki). It contains tungsten and chromium in addition to high carbon content, giving it exceptional edge retention and the ability to be sharpened to an extremely fine edge. With a core hardness of 62–64 HRC, the XINZUO Nakiri Knife holds its sharpness significantly longer than standard stainless steel knives, making it a favourite among professional chefs and knife enthusiasts.

Q: How do I care for this high-carbon steel Nakiri knife?

A: High-carbon steel requires a little more attention than stainless steel. After each use, hand-wash the blade with mild soap and warm water, then dry it thoroughly with a clean cloth immediately — never leave it wet or soak it. Store it in the included Paulownia wood box or on a magnetic knife rack away from moisture. Periodically applying a thin layer of food-safe mineral oil to the blade helps maintain its finish. With proper care, this knife will last a lifetime.

Q: Is the XINZUO Nakiri Knife suitable for beginners?

A: Absolutely. While the Aogami No.2 steel and Japanese octagonal handle give this knife professional-grade performance, its ergonomic design and well-balanced weight make it very approachable for home cooks of all skill levels. The Nakiri shape (straight-edged rectangular blade) is particularly well-suited for vegetable prep, as it allows for clean, full-contact cuts without the rocking motion required by European-style chef's knives.

Q: Does this knife come ready to gift?

A: Yes! The XINZUO Nakiri Knife is presented in a beautifully crafted Paulownia wood gift box, making it an elegant and thoughtful present for cooking enthusiasts, housewarming events, or any special occasion. No additional wrapping needed.