XINZUO 10-Inch Damascus Carving Knife | 67-Layer AUS10 Steel

XINZUO Jiang Series – 10-Inch Damascus Steel Carving Knife

Elevate your kitchen craft with the XINZUO Jiang Series 10-Inch Damascus Carving Knife. Forged from premium 67-layer Japanese AUS10 Damascus steel, this knife delivers razor-sharp, long-lasting cutting performance with a stunning ripple-pattern blade that's as beautiful as it is functional. Whether you're slicing roasts, carving turkey, or precision-cutting large cuts of meat, this professional-grade carving knife is built to perform. Made in Mainland China.

Blade Excellence

• Blade Material: 67-layer Japanese AUS10 Damascus Steel
• Blade Length: 10 inches (25.4 cm)
• Core Hardness: 60±2 HRC – exceptional edge retention
• Edge Angle: 15°±1 per side – ultra-thin, scalpel-like sharpness
• Sharpness Level: 6.0–8.0 N cutting force (international standard)
• Surface Finish: Hand-polished for a refined, high-end appearance
• Anti-Rust: Superior corrosion resistance for lasting quality

Handle Craftsmanship

• Handle Material: North American Black Walnut + Synthetic Ox Bone Patch
• Handle Length: 14.8 cm – ergonomic grip for comfortable, controlled cuts
• Weight: Lightweight design for reduced hand fatigue during extended use

The Perfect Gift

This stunning Damascus carving knife arrives in an exquisitely designed gift box, making it an ideal present for home cooks, culinary enthusiasts, and professional chefs alike. Certified to LFGB, CE/EU, CIQ, SGS, and EEC standards for safety and quality you can trust.

Key Specifications at a Glance

Care Instructions

For best results, hand wash with mild soap and dry immediately. Avoid the dishwasher to preserve the blade's edge and the natural beauty of the Black Walnut handle. Store in the included gift box or on a magnetic knife strip.

Explore More Kitchen Essentials

Complete your kitchen setup with our 2.8L Beverage Dispenser with Spigot for entertaining, or keep your blades clean and ready with the BALASHOV 2500W Handheld Steam Cleaner. For the carving enthusiast who loves woodwork, browse our 18 Pc Basswood Carving Blocks – Whittling Wood Kit.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What makes the XINZUO Damascus carving knife different from standard carving knives?

A: The XINZUO Jiang Series features a 67-layer Japanese AUS10 Damascus steel blade with a 60±2 HRC hardness rating and a 15°±1 per side edge angle. This combination produces a blade that holds a sharper edge longer than most standard carving knives, while the distinctive Damascus ripple pattern makes it a visually striking tool. The North American Black Walnut handle adds a premium, ergonomic feel for precise, comfortable control during slicing.

Q: Is the XINZUO 10-inch carving knife suitable as a gift?

A: Absolutely. The XINZUO Jiang Series Damascus Carving Knife comes packaged in an elegantly designed gift box, making it an exceptional gift for home cooks, culinary students, or professional chefs. It is certified to LFGB, CE/EU, CIQ, SGS, and EEC standards, ensuring premium safety and quality that any recipient will appreciate.

Q: How should I care for my Damascus steel carving knife?

A: Always hand wash your XINZUO Damascus carving knife with mild dish soap and warm water, then dry it immediately with a soft cloth. Do not place it in a dishwasher, as harsh detergents and heat can damage the AUS10 steel blade and the Black Walnut handle. Regular honing and occasional sharpening will keep the 15° edge performing at its best.

Q: What is the blade length and total size of this carving knife?

A: The XINZUO Jiang Series carving knife features a 10-inch (25.4 cm) blade and a 14.8 cm handle, giving it a well-balanced total length ideal for carving large roasts, poultry, and other meats with smooth, controlled strokes.