WXCOO Forged Kitchen Knife Set – Cleaver, Boning & Chef Knives
WXCOO Hand-Forged Kitchen Knife Set – Stainless Steel Meat Cleaver, Boning & Chef Knives
Elevate your kitchen prep with the WXCOO Hand-Forged Kitchen Knife Set — a professional-grade collection featuring three fixed-blade forged knives and one compact folding knife. Whether you're breaking down a whole chicken, filleting fish, slicing through a roast, or dicing vegetables, this versatile set delivers precise, effortless cuts every time.
Made in Mainland China to international food-safety standards (CE/EU, LFGB, SGS certified), each knife is built to perform in home kitchens, restaurants, bars, and outdoor picnics alike.
Key Features
- Hand-Forged Stainless Steel Blades: Hammer-finished texture reduces food sticking and adds a rustic, professional aesthetic. Blade angle exceeds 60° for a razor-sharp, lasting edge.
- 9.7" Blade / 11.3" Handle: Generously sized for tackling large cuts of turkey, beef, salmon, and more, while the proportionate handle ensures balanced control.
- Ergonomic Wooden Handles: Smooth, contoured wood grips provide a secure, comfortable hold during extended prep sessions.
- Multi-Function Set: Covers slicing, paring, boning, carving, filleting, dicing, and mincing — a complete solution for virtually every kitchen task.
- Includes Folding Knife: Lightweight hollow-cut handle folding knife ideal for portability and easy storage.
- Certified Safe: CE/EU, FCM, CIQ, EEC, LFGB, and SGS certified. No high-concern chemicals used in construction.
- Eco-Friendly Construction: Thoughtfully sourced materials with sustainability in mind.
What's in the Set
- 1 × Meat Cleaver (Hammer-Finish Forged Stainless Steel)
- 1 × Boning / Chef Knife (Forged Stainless Steel)
- 1 × Slicing / Vegetable Knife (Forged Stainless Steel)
- 1 × Compact Folding Knife (Hollow-Cut Handle)
Specifications
| Blade Material | Stainless Steel |
| Handle Material | Wood |
| Blade Length | 9.7" |
| Handle Length | 11.3" |
| Blade Angle | >60° |
| Certifications | CE/EU, FCM, CIQ, EEC, LFGB, SGS |
| Suitable For | Home Kitchen, Restaurant, Bar, Picnic |
| Origin | Made in Mainland China |
Care Instructions
After each use, rinse blades with clean water and dry immediately. Hand wash only — avoid dishwashers to preserve the blade edge and wooden handle. Store safely away from children.
Perfect Pairings for Your Kitchen
Complete your kitchen setup with these related products from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- Handheld Electric Milk Frother – Battery Powered Foam Maker
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What types of food can this WXCOO kitchen knife set handle?
A: This forged knife set is designed for a wide variety of foods including beef, chicken, turkey, salmon, fish, sashimi, sushi, vegetables, fruit, bread, and herbs. The multi-functional blades cover slicing, boning, carving, filleting, dicing, and mincing tasks with ease.
Q: Are these kitchen knives safe for food contact and certified?
A: Yes. The WXCOO knife set carries multiple international certifications including CE/EU, FCM, CIQ, EEC, LFGB, and SGS, confirming they meet rigorous food-contact safety standards. No high-concern chemicals are used in their construction.
Q: How should I care for and maintain the stainless steel blades and wooden handles?
A: After each use, rinse the blades with clean water and dry them thoroughly. Always hand wash — avoid dishwashers, which can dull the blade edge and damage the wooden handles over time. Store in a knife block or on a magnetic strip, and keep away from children at all times.