Stainless Steel Cleaver – Hand Forged Boning & Butcher Knife
Stainless Steel Cleaver – Hand Forged Boning & Butcher Knife
Professional Stainless Steel Cleaver & Utility Knife
Tackle every kitchen task with confidence using this hand-forged stainless steel cleaver. Whether you're slicing meat, boning fish, chopping vegetables, or prepping fruit, this versatile utility knife delivers razor-sharp precision with every cut. Its sharp >60° blade angle ensures effortless slicing through a variety of ingredients — perfect for home cooks, professional chefs, and BBQ enthusiasts alike.
Why You'll Love This Kitchen Cleaver
- Sharp Stainless Steel Blade: Crafted from durable, eco-friendly stainless steel for long-lasting sharpness and corrosion resistance.
- Hand Forged Construction: Each blade is hand forged for superior strength, balance, and a professional-grade edge.
- Versatile Kitchen & BBQ Use: Ideal for meat, poultry, fish, fruit, and vegetables — from the kitchen to the grill.
- Comfortable Plastic Handle: Ergonomic plastic handle provides a secure, comfortable grip during extended use.
- Lightweight Design: At just 37g, this knife is easy to manoeuvre for precise cuts without hand fatigue.
- Two Style Options Available: Choose from Style 1 (18.5cm total length) or Style 2 (19.2cm total length) to suit your preference.
Product Specifications
| Specification | Style 1 | Style 2 |
|---|---|---|
| Knife Type | Utility / Cleaver | Utility / Cleaver |
| Material | Stainless Steel | Stainless Steel |
| Handle Material | Plastic | Plastic |
| Full Length | 18.5 cm | 19.2 cm |
| Blade Length | 9.5 cm | 9.8 cm |
| Blade Width | 1.7 cm | 1.7 cm |
| Blade Thickness | 2 mm | 2 mm |
| Blade Angle | >60° | >60° |
| Weight | 37 g | 37 g |
Made in Mainland China.
Perfect For
- Everyday meal prep — slicing, dicing, and chopping
- Boning chicken, fish, and other proteins
- BBQ and outdoor cooking prep
- Butchering and portioning meat cuts
- Fruit and vegetable prep
Explore More Kitchen Essentials
Complete your kitchen toolkit with these popular picks from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the stainless steel cleaver suitable for cutting?
A: This stainless steel cleaver is a multi-purpose utility knife designed for slicing and chopping meat, boning fish and poultry, dicing fruit, and prepping vegetables. It is also great as a BBQ tool for outdoor grilling prep work.
Q: What are the two style options and how do they differ?
A: Style 1 has a total length of 18.5 cm with a 9.5 cm blade, while Style 2 is slightly longer at 19.2 cm total with a 9.8 cm blade. Both share the same stainless steel construction, 1.7 cm blade width, 2 mm blade thickness, and 37 g weight — the difference is purely in overall knife length.
Q: How should I care for this stainless steel kitchen knife?
A: For best results, hand wash the stainless steel cleaver with warm soapy water and dry immediately after use to maintain the blade's sharpness and prevent moisture build-up. Avoid soaking in water for extended periods. Regular honing will keep the sharp blade performing at its best.
Q: Is this cleaver suitable for professional kitchen use?
A: Yes! The hand-forged stainless steel blade with a >60° blade angle is built to professional standards, making it equally at home in a commercial kitchen or a home cook's drawer. Its lightweight 37 g design makes it easy to handle for extended prep sessions.