Professional Forged Stainless Steel Chef's Knife – 14.5cm Blade
Professional Forged Stainless Steel Chef's Knife
Elevate your kitchen game with this professional-grade chef's knife, forged from high-quality stainless steel for lasting sharpness and durability. Whether you're slicing fruits, chopping vegetables, cutting meat, or working around bones, this versatile kitchen knife delivers precise, effortless cuts every time.
Key Features
- Forged Stainless Steel Blade – High-hardness steel (blade angle >60°) holds a razor-sharp edge for clean, accurate cuts
- Ideal Blade Length – 14.5 cm blade provides excellent control and reach for a wide range of kitchen tasks
- Full-Length Design – Total length of 27.4 cm for a balanced, confident grip
- Comfortable Plastic Handle – 12.9 cm ergonomic handle offers a secure, non-slip grip during prolonged use
- Versatile Multi-Purpose Use – Perfect for slicing fruits, dicing vegetables, trimming and cutting meat, and boning tasks
- No High-Concern Chemicals – Made with safe, food-grade materials for worry-free kitchen use
Specifications
| Blade Material | Stainless Steel |
| Blade Angle | >60° |
| Blade Length | 14.5 cm |
| Full Length | 27.4 cm |
| Handle Length | 12.9 cm |
| Handle Material | Plastic |
| Country of Origin | Made in Mainland China |
Important Safety Notice
⚠️ The blade is extremely sharp. Please handle with care, keep out of reach of children, and store safely when not in use.
Please Note
- Minor size variations of ±1–2 mm may occur due to manual measurement.
- Actual color may vary slightly from product images due to monitor settings and photography lighting.
Complete Your Kitchen Setup
Pair your new chef's knife with other great kitchen essentials from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the chef's knife blade made of, and how hard is it?
A: The blade is forged from high-quality stainless steel with a blade angle greater than 60°, ensuring exceptional sharpness and edge retention for everyday kitchen tasks including slicing, dicing, and boning.
Q: Is this chef's knife suitable for both home cooks and professional chefs?
A: Absolutely. With its 14.5 cm forged stainless steel blade, ergonomic plastic handle, and full-length balance of 27.4 cm, this knife is designed to meet the demands of both home kitchens and professional culinary environments.
Q: How should I care for and store this stainless steel kitchen knife?
A: To maintain the blade's sharpness, hand-wash with mild soap and dry immediately after use — avoid prolonged soaking or dishwasher use. Store in a knife block, on a magnetic strip, or with a blade guard to protect both the edge and your hands.