PLYS Heavy-Duty Bone Chopper Knife – Stainless Steel Butcher Axe
PLYS Professional Bone Chopping Knife – Built for the Toughest Cuts
Meet the PLYS Heavy-Duty Bone Chopper Knife — a professional-grade butcher axe designed for serious home cooks and culinary professionals alike. Crafted from high-quality stainless steel with a sturdy wooden handle, this cleaver-style chef knife delivers the power and precision needed to tackle whole poultry, large cuts of beef, pork ribs, and more.
Made in Mainland China.
Why You'll Love This Knife
- Ultra-Sharp >60° Blade Angle – Engineered for clean, decisive cuts through dense material with minimal effort.
- 13.8" Stainless Steel Blade – Corrosion-resistant, easy to clean, and built to hold a sharp edge over heavy daily use.
- 12.7" Ergonomic Wooden Handle – Comfortable, full-grip handle provides balance and control during demanding prep work.
- Heavy-Duty Axe Design – The weighted blade head transfers force efficiently, making bone-chopping effortless.
- Eco-Friendly Construction – No high-concern chemicals used in manufacturing; safe for food-contact use.
- Versatile Kitchen Tool – Perfect for butchering, breaking down whole animals, chopping ribs, slicing through cartilage, and general heavy-duty food prep.
Product Specifications
| Brand | PLYS |
| Blade Material | Stainless Steel |
| Handle Material | Wood |
| Blade Length | 13.8 inches |
| Handle Length | 12.7 inches |
| Blade Angle | >60° |
| Knife Type | Chef / Butcher Cleaver |
| Eco-Friendly | Yes — No high-concern chemicals |
| Origin | Mainland China |
Perfect For
- Home chefs who regularly prepare whole meats and poultry
- Butchers and professional kitchen staff needing a reliable heavy-duty cleaver
- BBQ enthusiasts prepping ribs, chops, and brisket
- Anyone who wants a single powerful knife that handles tough culinary tasks
Pair It With More Kitchen Essentials
Complete your kitchen toolkit with these popular products from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the PLYS bone chopping knife made of?
A: The PLYS butcher knife features a high-grade stainless steel blade that resists corrosion and maintains a sharp edge. The handle is crafted from natural wood, providing a firm, comfortable grip during heavy-duty chopping tasks.
Q: Is this knife suitable for home kitchen use, or is it only for professional butchers?
A: This heavy-duty cleaver is versatile enough for both home cooks and professional chefs. Whether you're preparing a Sunday roast, breaking down a whole chicken, or slicing through pork ribs for a BBQ, the PLYS bone chopper delivers reliable performance in any kitchen environment.
Q: How should I care for and maintain this stainless steel bone chopper?
A: After each use, hand-wash the knife with warm soapy water and dry it immediately to preserve the blade and wooden handle. Avoid soaking in water for extended periods. Regularly honing the blade will help maintain peak sharpness. Store safely in a knife block or on a magnetic strip away from children.