PLYS Forged Meat Cleaver & Slicing Knife Set – Stainless Steel
PLYS Forged Meat Cleaver & Slicing Knife Set – Stainless Steel
PLYS Professional Forged Kitchen Knife Set — Meat Cleaver & Slicing Knife
Elevate your kitchen prep with the PLYS Professional Forged Kitchen Knife Set, featuring a heavy-duty bone-cutting cleaver and a precision slicing knife. Crafted from high-grade stainless steel with a blade angle exceeding 60°, these knives deliver exceptional sharpness and long-lasting edge retention — perfect for home cooks and professional chefs alike.
The ergonomic wooden handles provide a secure, comfortable grip during extended use, while the forged, thickened blades ensure durability through even the toughest cutting tasks. Whether you're breaking down whole poultry, portioning large cuts of meat, or slicing vegetables with precision, this set has you covered.
Made in Mainland China.
Key Features
- Forged Stainless Steel Blades — Thickened construction for superior strength and sharpness
- Blade Angle >60° — Optimized for clean, precise cuts through meat, bone, and vegetables
- Blade Length: 19 cm — Versatile size suitable for a wide range of kitchen tasks
- Natural Wooden Handles — 12.5 cm handle length for a balanced, confident grip
- Eco-Friendly Materials — No high-concern chemicals used in construction
- Two-Piece Set — Includes both a meat cleaver and a slicing knife for complete kitchen versatility
Specifications
| Brand | PLYS |
| Blade Material | Stainless Steel |
| Handle Material | Wood |
| Blade Length | 19 cm |
| Handle Length | 12.5 cm |
| Blade Angle | >60° |
| Knife Type | Chef Knife / Meat Cleaver |
| Country of Origin | Mainland China |
Perfect For
- Chopping and breaking down large cuts of meat and poultry
- Slicing vegetables, herbs, and boneless proteins with precision
- Professional kitchen environments and serious home cooking
- A thoughtful gift for culinary enthusiasts
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the PLYS meat cleaver and slicing knife set made from?
A: Both knives feature forged stainless steel blades with a blade angle greater than 60° for exceptional sharpness and durability. The handles are crafted from natural wood (12.5 cm), providing a comfortable and balanced grip during use.
Q: Is this knife set suitable for cutting through bone?
A: Yes. The thickened, forged stainless steel blade on the meat cleaver is specifically designed for heavy-duty tasks including chopping through poultry bones and dense cuts of meat, making it a versatile addition to any professional or home kitchen.
Q: How should I care for these stainless steel kitchen knives?
A: For best results, hand wash the knives with warm soapy water and dry immediately after use. Avoid prolonged soaking or dishwasher cleaning to preserve the blade edge and protect the natural wooden handles. Regular honing with a sharpening steel will maintain optimal cutting performance.