PLYS All-Steel Serrated Bread Knife – Sharp Stainless Slicer

PLYS All-Steel Serrated Bread Knife – Precision Baking & Slicing

Meet your new go-to kitchen companion. The PLYS All-Steel Serrated Bread Knife is engineered for clean, effortless slicing through crusty bread loaves, soft toast, lasagna, cakes, and more. With a razor-sharp serrated blade angled at over 60°, every cut is smooth and precise — leaving virtually no crumbling or tearing behind.

Whether you're a home baker or a seasoned kitchen enthusiast, this knife delivers professional-grade performance in a sleek, durable stainless steel build. The full-steel construction means no loose parts, no flex, and maximum longevity.

Key Features

• All-Stainless Steel Construction – Durable, rust-resistant, and built to last
• Sharp Serrated Blade – Blade angle over 60° for clean, crumb-free cuts
• Blade Length: 20 cm – Ideal for standard to large loaves
• Full Length: 33 cm – Comfortable reach and control
• Handle Length: 13 cm – Ergonomic grip for secure, confident handling
• Non-Slag Design – Minimizes crumbling for neat, even slices every time
• Versatile Use – Perfect for bread, toast, baguettes, cakes, lasagna, and pastries
• No High-Concern Chemicals – Safe materials for everyday kitchen use
• Easy to Clean – Smooth stainless steel surface wipes clean effortlessly

Specifications

Great for Bakers & Home Cooks

From slicing a fresh sourdough loaf to portioning a layered lasagna or layered cake, this serrated knife handles it all with precision. The long serrated edge grips the crust, glides through the interior, and delivers uniform slices — every single time. Pair it with other great kitchen tools in our store:

• 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
• Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What materials is the PLYS serrated bread knife made from?

A: The PLYS bread knife is crafted entirely from high-quality stainless steel — both the blade and handle. This all-steel construction makes it rust-resistant, durable, and easy to maintain for long-term kitchen use.

Q: Can this serrated knife be used for foods other than bread?

A: Absolutely! While it excels at slicing all types of bread and toast, the sharp serrated blade is also ideal for cutting lasagna, cakes, pastries, baguettes, and other baked goods with clean, uniform results and minimal crumbling.

Q: What is the total length and blade length of this knife?

A: The full knife length is 33 cm, with a 20 cm serrated blade and a 13 cm handle — providing excellent reach and a comfortable, well-balanced grip for precise slicing control.