Japanese Forged Stainless Steel Chef Knife – Wood Handle
Japanese Style Forged Stainless Steel Chef Knife with Wooden Handle
Elevate your kitchen game with this professionally crafted Japanese-style chef knife. Forged from high-grade stainless steel with a blade angle exceeding 60°, this knife delivers razor-sharp precision for effortless slicing, dicing, and chopping. The beautifully balanced wooden handle provides a comfortable, secure grip whether you're a home cook or a seasoned culinary professional.
Why You'll Love This Chef Knife
- Razor-Sharp Blade: Forged stainless steel blade at >60° angle for exceptional, lasting sharpness.
- Japanese-Inspired Design: Slim, precise profile ideal for detailed cuts, thin slicing, and everyday prep work.
- Ergonomic Wooden Handle: 13 cm natural wood handle provides a well-balanced, comfortable grip for extended use.
- Full-Size Blade: 17.5 cm blade length — perfectly sized for vegetables, meat, fish, and more.
- Eco-Friendly Construction: Made with no high-concern chemicals, so it's safe for you and the environment.
- Durable Stainless Steel: Resists rust and corrosion, ensuring long-lasting performance in busy kitchens.
Specifications
- Blade Material: Stainless Steel
- Blade Angle: >60°
- Blade Length: 17.5 cm
- Handle Material: Wood
- Handle Length: 13 cm
- Knife Type: Chef Knife
- High-Concern Chemicals: None
- Made in: Mainland China
Important Notes
- Manual measurements may result in minor size variations that do not affect performance.
- Actual color may vary slightly from photos due to monitor settings and lighting.
- ⚠ Caution: The blade is extremely sharp. Always handle with care and keep out of reach of children.
Complete Your Kitchen Setup
Pair this chef knife with other great kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is the blade length and handle length of this Japanese chef knife?
A: The stainless steel blade measures 17.5 cm in length, and the wooden handle is 13 cm long, giving you a well-proportioned, full-size chef knife ideal for a wide range of kitchen tasks.
Q: Is this chef knife suitable for professional use?
A: Yes! With its forged stainless steel construction, >60° blade angle, and ergonomic wood handle, this Japanese-style chef knife is designed to meet the demands of both home cooks and professional chefs alike.
Q: How do I care for this stainless steel kitchen knife?
A: Hand washing is recommended to preserve the blade's edge and the natural wood handle. Dry thoroughly after washing and store safely in a knife block or on a magnetic strip. Avoid soaking the wooden handle in water for extended periods.