Japanese Chef's Knife – Stainless Steel Cleaver & Wood Handle
Japanese Chef's Knife – Stainless Steel Cleaver & Wood Handle
Precision-Crafted Japanese Chef's Knife for Every Kitchen
Elevate your cooking experience with this professional-grade Japanese-style chef's knife. Designed for home cooks and culinary enthusiasts alike, this cleaver-style knife delivers razor-sharp, effortless cuts through meat, vegetables, and fruits. The high-quality stainless steel blade paired with a natural wood handle ensures a perfect balance of durability, precision, and comfort in every use.
Why You'll Love This Knife
- Ultra-Sharp Stainless Steel Blade: Forged at a blade angle greater than 60°, the 21.3 cm blade holds a precise, long-lasting edge for clean, smooth cuts every time.
- Comfortable Wood Handle: The 13.2 cm ergonomic wooden handle offers a secure, well-balanced grip that reduces hand fatigue during extended prep sessions.
- Protective Knife Cover Included: Comes with a dedicated knife cover to keep the blade safely sheathed when not in use — perfect for safe storage and transport.
- Versatile Cleaver Design: Ideal for slicing, chopping, and dicing meat, vegetables, fruits, and herbs — a true all-rounder for everyday kitchen tasks.
- Eco-Friendly Construction: Built with no high-concern chemicals and designed with sustainability in mind.
- Easy to Clean & Maintain: The stainless steel blade resists corrosion and is simple to wipe clean after each use.
Product Specifications
| Blade Material | Stainless Steel |
| Blade Angle | >60° |
| Blade Length | 21.3 cm |
| Handle Material | Wood |
| Handle Length | 13.2 cm |
| Knife Type | Cleaver / Chef's Knife |
| Includes | Knife Cover |
| Eco-Friendly | Yes |
| Country of Origin | Made in Mainland China |
Perfect For
- Slicing and dicing vegetables and fruits
- Chopping and breaking down cuts of meat
- Everyday meal prep at home
- Home cooks looking for a professional-quality blade
- Great as a thoughtful kitchen gift
Explore More Kitchen Essentials
Pair this knife with other great kitchen tools from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What is this Japanese chef's knife best used for?
A: This versatile stainless steel cleaver-style chef's knife excels at slicing meat, chopping vegetables, dicing fruits, and general meal prep. Its sharp blade and balanced wood handle make it suitable for a wide range of everyday kitchen cutting tasks.
Q: Does the knife come with any protective cover?
A: Yes! The knife includes a dedicated protective knife cover, allowing you to store or transport it safely without exposing the blade — keeping both the edge and your hands protected.
Q: How should I care for and maintain this knife?
A: To maintain the sharpness and longevity of the stainless steel blade, hand washing is recommended after each use. Dry the blade thoroughly before storing it in the included knife cover. Avoid soaking in water or placing in a dishwasher to preserve the wood handle and blade integrity.
Q: Is the wood handle comfortable for long prep sessions?
A: Absolutely. The 13.2 cm wooden handle is ergonomically shaped to provide a secure, well-balanced grip. This helps reduce hand fatigue during extended cutting and chopping sessions, making it a joy to use for everyday cooking.