InLeung VG10 Damascus Steel Chef Knife | Wood Handle

InLeung Hand-Forged VG10 Damascus Steel Chef Knife

Elevate every meal with the InLeung VG10 Damascus Steel Chef Knife — a hand-forged masterpiece crafted for home cooks and professional chefs alike. Combining centuries-old forging tradition with modern metallurgy, this knife delivers razor-sharp precision, stunning aesthetics, and long-lasting durability in every cut.

Blade That Means Business

At the heart of this knife is a VG10 Damascus steel core — a high-performance stainless steel renowned for its exceptional edge retention and superior rust resistance. The layered Damascus pattern is not just beautiful; it reduces friction and drag as the blade glides through ingredients, making every slice effortless and precise. The blade is polished to a refined surface finish and features a cutting angle of ≤60°, ensuring a consistently sharp edge that handles everything from paper-thin vegetable slices to dicing soft-textured fruits and meats with ease.

• Blade Material: VG10 Damascus Steel
• Blade Length: 14.8 cm
• Blade Angle: ≤ 60°
• Surface Finish: Precision polished for elegance and performance
• Weight: 323 g — balanced for extended use without fatigue

Ergonomic Wooden Handle

The natural wood handle (13.2 cm) offers a warm, secure, and comfortable grip — even during extended prep sessions. Its smooth finish sits perfectly in the hand, providing the confidence and control you need whether you're julienning vegetables or breaking down a piece of fruit.

Versatile Kitchen Companion

This chef knife is designed for a wide range of everyday kitchen tasks:

• Slicing and dicing vegetables and fruits
• Shredding and portioning soft-textured meats
• Peeling and fine cutting with precision
• General prep work requiring a reliable, sharp edge

Note: Not intended for chopping hard bones or dense frozen foods. Keep away from children. Handle with care — the blade is exceptionally sharp.

Built to Last

Damascus steel's inherent anti-rust properties mean this knife maintains its quality and appearance over time with minimal maintenance. A simple hand wash and dry after each use will keep it performing at its best for years to come.

Made in Mainland China.

Complete Your Kitchen

Pair this chef knife with other premium kitchen essentials from our store:

• 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
• Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk

Safety Guidelines

• Always keep the knife away from children.
• Never point the blade or tip toward people.
• If the knife falls, do not attempt to catch it.
• Do not test blade sharpness with your fingers.
• Due to manual measurement, please allow ±1–2 cm variance. Slight color differences may appear due to monitor settings.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What makes VG10 Damascus steel a great choice for a chef knife?

A: VG10 is a premium Japanese stainless steel alloy known for its outstanding edge retention, hardness, and resistance to rust and staining. When forged into layered Damascus steel, it gains not only a striking visual pattern but also enhanced durability and reduced blade drag — making it an excellent choice for a professional-grade chef knife used in daily kitchen prep.

Q: Is the InLeung Damascus chef knife dishwasher safe?

A: For best results and longevity, hand washing is strongly recommended. Dishwashers can expose the blade and wooden handle to prolonged heat and moisture, which may affect the knife's edge and finish over time. Simply rinse with warm water, wipe dry, and store safely after each use.

Q: What tasks is this chef knife best suited for?

A: This VG10 Damascus steel chef knife excels at slicing, dicing, and shredding vegetables, fruits, and soft-textured meats. It is ideal for everyday kitchen prep including peeling, julienning, and fine cutting. It is not designed for heavy-duty chopping of hard bones or dense frozen items.