InLeung Hand-Forged Boning Cleaver Chef Knife – Stainless Steel

Meet your new go-to kitchen companion — the InLeung Hand-Forged Stainless Steel Boning & Cleaver Knife. Precision-forged from high-grade 5Cr15MoV stainless steel, this multifunctional chef's knife tackles everything from delicate fruit slicing and vegetable prep to boning, meat chopping, and BBQ duties with effortless ease. Made in Mainland China.

Why You'll Love This Knife

• Razor-Sharp Edge: Each blade is hand-polished and finished with a refined satin surface, delivering an exceptionally sharp, long-lasting cutting edge — even under intensive daily kitchen use.
• Ergonomic Non-Slip Handle: The 9.8-inch handle is thoughtfully designed for a secure, comfortable grip. The perfectly balanced weight distribution between blade and handle means less fatigue during extended cooking sessions.
• Durable Stainless Steel Build: The 5Cr15MoV stainless steel blade is highly resistant to rust, corrosion, and discoloration. Precision forging ensures long-term durability and consistent performance.
• True Multifunctionality: Whether you're slicing vegetables, dicing fruit, boning poultry, chopping meat, or grilling at a BBQ, this knife handles it all. Its versatile design reduces cutting resistance and boosts cooking efficiency.
• Eco-Friendly & Certified: Meets CE/EU, FCM, CIQ, EEC, LFGB, and SGS safety certifications. No high-concern chemicals — safe for you and your family.

Specifications

• Blade Material: Stainless Steel (5Cr15MoV)
• Blade Length: 9 inches
• Handle Length: 9.8 inches
• Blade Angle: ≤ 60°
• Finish: Satin / Hand-Polished
• Certifications: CE/EU, FCM, CIQ, EEC, LFGB, SGS
• Country of Origin: Made in Mainland China

Care Instructions

To maintain the blade's appearance and edge, hand wash only and dry immediately after use. Avoid dishwasher cleaning to preserve the blade's longevity.

Safety Notes

• Keep out of reach of children at all times.
• Never point the blade or tip toward anyone.
• If the knife falls, do not attempt to catch it with your hands.
• Never test blade sharpness with your fingers.

Looking to complete your kitchen toolkit? Check out the 2.8L Beverage Dispenser with Spigot for easy entertaining, or keep things tidy with the Large Capacity Zipper Organizer Bag. For those who love garden-to-table cooking, our Garden Pruner Shears are the perfect complement.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is the InLeung boning knife made from?

A: The blade is crafted from high-grade 5Cr15MoV stainless steel, which is known for its excellent edge retention, rust resistance, and durability — making it ideal for everyday kitchen use.

Q: Is this knife dishwasher safe?

A: We recommend hand washing and immediately drying the knife to preserve its sharp edge and satin finish. Dishwasher use may reduce the blade's longevity over time.

Q: Can this knife be used for both meat and vegetables?

A: Absolutely! This multifunctional chef's knife is designed to handle a wide range of kitchen tasks — boning, meat chopping, vegetable slicing, fruit prep, and BBQ use — making it a versatile addition to any kitchen.

Q: How long is the blade?

A: The blade measures 9 inches in length, paired with a 9.8-inch handle for excellent balance and control during use.