InLeung Forged Stainless Steel Cleaver & Boning Knife 12.5"

InLeung Professional Forged Kitchen Cleaver & Boning Knife

Elevate your kitchen prep with the InLeung Professional Forged Boning & Cleaver Knife — a precision-crafted, ultra-sharp stainless steel blade built for serious home cooks and culinary enthusiasts alike. Whether you're breaking down poultry, trimming cuts, slicing vegetables, or dicing fruit, this versatile kitchen knife handles every task with effortless efficiency. Made in Mainland China.

Key Features

• Ultra-Sharp Edge: The 12.5" blade is hand-polished to a razor-sharp satin finish at a >60° blade angle, delivering clean, precise cuts that stay sharp through intensive daily use.
• Premium 5Cr15MoV Stainless Steel: Forged from high-grade stainless steel, the blade resists rust, corrosion, and fading — keeping its edge and appearance cut after cut.
• Ergonomic Non-Slip Handle: The 7.2" handle is designed for comfort and control, providing a secure, non-slip grip that reduces arm fatigue during extended meal prep sessions.
• Perfect Balance: Precision forging ensures a harmonious weight balance between blade and handle, giving you superior control for both heavy chopping and delicate slicing.
• Versatile Performance: Equally at home cutting vegetables, fruits, or handling raw meat — this is the one knife that does it all in your kitchen.
• Certified & Eco-Friendly: Holds CE/EU, FCM, CIQ, EEC, LFGB, and SGS certifications. No high-concern chemicals.

Specifications

Care Instructions

To preserve the blade's finish and edge, hand wash with warm soapy water and dry immediately after use. Avoid dishwashers and prolonged soaking.

Safety Guidelines

• Keep away from children at all times.
• Never point the blade or tip toward people.
• If the knife drops, do not attempt to catch it — step back and allow it to fall.
• The blade is extremely sharp — never test the edge with your fingers.

Note: Due to manual measurement, a slight size difference of 1–2 cm may occur. Minor color variations may appear due to different display settings.

Pair It With

• Looking for more kitchen tools? Check out our Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk for your beverage and cooking needs.
• Keep your drinks fresh with the 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser.
• Perfect your bar setup with the 8-Piece Stainless Steel Shot Glasses Set with Storage Bag.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What steel is used in the InLeung cleaver and boning knife blade?

A: The blade is crafted from high-grade 5Cr15MoV stainless steel, a durable alloy known for its excellent edge retention, corrosion resistance, and long-lasting sharpness — making it ideal for daily kitchen use.

Q: Is this kitchen knife suitable for both meat and vegetables?

A: Absolutely. The InLeung forged cleaver is designed for versatile kitchen use — it handles meat trimming, boning, vegetable chopping, and fruit slicing with equal ease. Its ultra-sharp, hand-polished edge and balanced design make it a true all-purpose kitchen tool.

Q: How should I care for this stainless steel knife to keep it sharp?

A: Hand washing is strongly recommended. Rinse with warm soapy water and dry the blade thoroughly after each use. Avoid placing it in the dishwasher or leaving it submerged in water, as this can diminish the blade's finish over time. Store safely in a knife block or sheath.