InLeung Folding Paring Knife – Stainless Steel Kitchen Utility

InLeung Folding Paring Knife – Stainless Steel Kitchen Utility

Folding Knife
Sale price  $32.12 USD Regular price  $39.53 USD
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InLeung Folding Paring Knife – Stainless Steel Kitchen Utility

InLeung Folding Paring Knife – Stainless Steel Kitchen Utility

Sale price  $32.12 USD Regular price  $39.53 USD
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InLeung Folding Paring Knife – Sharp, Durable & Easy to Store

Meet your new go-to kitchen companion — the InLeung Folding Paring Knife. Crafted from high-hardness Sanhe stainless steel with a razor-sharp blade angle of over 60°, this compact folding knife handles everything from peeling and slicing fruit to trimming meat and boning with effortless precision. The sleek stainless steel handle offers a balanced, comfortable grip, while the folding design keeps the blade safely tucked away when not in use, making it ideal for home kitchens and on-the-go use alike.

Why You'll Love This Knife

  • High-Hardness Sanhe Steel Blade: Exceptionally sharp and wear-resistant, the blade holds its edge longer so you spend less time sharpening and more time cooking.
  • Corrosion & Stain Resistant: Full stainless steel construction resists rust, staining, and deformation — built to last through years of daily kitchen use.
  • Eco-Friendly & Food-Safe: Free from high-concern chemicals, certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS for safe, hygienic food preparation.
  • Folding Compact Design: The foldable blade keeps your knife compact for easy, safe storage in a drawer or when traveling.
  • Easy to Clean: Smooth stainless surfaces wipe clean in seconds — simply dry after use to maintain peak performance.
  • Well-Balanced Construction: 8.5 cm blade + 12 cm handle at a comfortable 183 g weight delivers excellent control for precise cuts.

Specifications

Blade Material Sanhe Stainless Steel
Handle Material Stainless Steel
Blade Length 8.5 cm
Handle Length 12 cm
Item Weight 183 g
Blade Angle >60°
Knife Type Folding Paring / Utility Knife
Certifications CE/EU, FCM, CIQ, EEC, LFGB, SGS
Country of Origin Made in China

Knife Care Tips

  • After each use, wipe the blade with a clean, dry cloth and store in a dry place.
  • For long-term storage, apply a thin coat of food-grade oil to the blade to preserve its edge.
  • Always keep out of reach of children.
  • Never point the blade toward yourself or others, and never catch a falling knife by hand.

Complete Your Kitchen Setup

Pair this knife with other handy kitchen tools from our store:

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is the InLeung folding paring knife made from?

A: The blade is crafted from Sanhe stainless steel, a high-hardness alloy known for exceptional sharpness, wear resistance, and corrosion resistance — making it ideal for everyday kitchen tasks like peeling fruit, slicing vegetables, and trimming meat.

Q: Is this folding knife safe to use for food preparation?

A: Yes. The InLeung folding paring knife holds multiple food-safety certifications including CE/EU, FCM, CIQ, EEC, LFGB, and SGS. It contains no high-concern chemicals and is fully safe for household kitchen use.

Q: How do I maintain and clean this folding kitchen knife?

A: After every use, wipe the blade dry with a clean cloth to prevent moisture buildup. For extended storage periods, apply a light coat of food-grade edible oil to the blade to protect the edge. Avoid soaking in water or leaving wet for prolonged periods.

Q: Is this knife suitable as a gift or for outdoor kitchen use?

A: Absolutely! Its compact folding design makes it a thoughtful, practical gift for home cooks, campers, and outdoor enthusiasts. The durable stainless steel build and safe folded storage make it easy to carry in a bag or pack.

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