InLeung Damascus Kitchen Cleaver – Hand Forged Stainless Steel

InLeung Damascus Kitchen Cleaver – Hand Forged Stainless Steel

Kitchen knife A
Sale price  $40.70 USD Regular price  $50.29 USD
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InLeung Damascus Kitchen Cleaver – Hand Forged Stainless Steel

InLeung Damascus Kitchen Cleaver – Hand Forged Stainless Steel

Sale price  $40.70 USD Regular price  $50.29 USD
ColorKitchen knife A

InLeung Hand-Forged Damascus Kitchen Cleaver

Elevate your kitchen prep with the InLeung Damascus Kitchen Cleaver — a precision-crafted, hand-forged knife built for home cooks and culinary enthusiasts who demand performance, balance, and lasting sharpness. Whether you're breaking down proteins, slicing through vegetables, or dicing fresh fruit, this cleaver handles it all with effortless control.

Made in Mainland China.

Why You'll Love This Knife

  • Razor-Sharp Edge: The blade is hand-polished and finished with a precision satin finish, delivering an extremely sharp cutting edge that maintains its keenness through intensive daily use — reducing resistance and making prep faster and more efficient.
  • Premium 5Cr15MoV Stainless Steel Blade: Forged from high-quality stainless steel, this blade resists rust, corrosion, and discoloration, ensuring it stays looking and performing great for years to come.
  • Ergonomic Non-Slip Handle: The full-length handle (11.7 cm) is designed for a confident, secure grip, reducing fatigue even during extended prep sessions with large quantities of ingredients.
  • Perfect Balance: Each knife is carefully engineered for a uniform balance between blade and handle, giving you precise, controlled cuts every time.
  • Versatile Performance: Ideal for meat, poultry, fish, vegetables, and fruit — a true multi-purpose workhorse for any kitchen scenario.
  • Eco-Friendly Design: Built with sustainable values in mind and certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards.

Specifications

Blade Material 5Cr15MoV Stainless Steel
Blade Length 12 cm
Handle Length 11.7 cm
Blade Angle ≤ 60°
Knife Type Cleaver / Boning Knife
Finish Satin / Damascus Pattern
Certifications CE/EU, FCM, CIQ, EEC, LFGB, SGS
Origin Mainland China

Care Instructions

To maintain the blade's appearance and sharpness, always hand wash and dry thoroughly after use. Avoid dishwasher cleaning to preserve the edge and finish.

Safety Guidelines

  • Keep knives out of reach of children at all times.
  • Never point the blade or tip toward people.
  • If a knife falls, do not attempt to catch it — step back and allow it to land.
  • The blade is extremely sharp — never test the edge with your fingers.

Please note: Due to manual measurement, minor size variations of 1–2 cm may occur. Slight color differences may appear due to varying display settings.

Complete Your Kitchen Setup

Pair this cleaver with other great kitchen accessories from our store:

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in this Damascus kitchen cleaver?

A: The InLeung Damascus Kitchen Cleaver is crafted from 5Cr15MoV stainless steel, a high-carbon stainless alloy known for its excellent edge retention, resistance to rust and corrosion, and durability under daily use. The blade is hand-forged and hand-polished to a sharp satin finish.

Q: Is this knife suitable for cutting both meat and vegetables?

A: Absolutely. This hand-forged cleaver is designed for versatile kitchen use — it handles meat, poultry, fish, vegetables, and fruit with equal ease. The sharp, balanced blade reduces cutting resistance and improves overall cooking efficiency for any prep task.

Q: How should I care for this stainless steel cleaver?

A: Always hand wash the knife with mild soap and warm water, then dry it thoroughly before storing. Avoid placing it in the dishwasher, as harsh detergents and high heat can affect the blade's finish and sharpness over time. Proper hand care will keep your cleaver performing at its best for years.

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