{"product_id":"handmade-forged-12-kiritsuke-chef-knife-stainless-steel","title":"Handmade Forged 12\" Kiritsuke Chef Knife – Stainless Steel","description":"\n\u003ch2\u003eHandmade Forged Kiritsuke Chef Knife – 12\" Stainless Steel Blade\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen craft with this \u003cstrong\u003ePremium Handmade Forged Kiritsuke Knife\u003c\/strong\u003e — a versatile, professional-grade blade engineered for precision slicing, dicing, and chopping. Whether you're breaking down proteins, julienning vegetables, or creating paper-thin fruit slices, this knife delivers the control and edge retention that serious home cooks and culinary professionals demand.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Kiritsuke Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHand-Forged Stainless Steel Blade:\u003c\/strong\u003e Crafted from high-quality stainless steel with a blade angle of ≤60°, ensuring a razor-sharp, long-lasting edge that glides effortlessly through meat, vegetables, and fruit.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e12-Inch Blade Length:\u003c\/strong\u003e The generous 12\" blade gives you the reach and versatility to tackle large cuts and fine slices with equal confidence.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBalanced 12-Inch Handle:\u003c\/strong\u003e The ergonomically proportioned handle provides a secure, comfortable grip during extended prep sessions, reducing fatigue and improving control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMulti-Purpose Design:\u003c\/strong\u003e True to the Kiritsuke tradition, this hybrid blade excels at slicing, dicing, chopping, and filleting — making it the only knife you need for nearly every kitchen task.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight Yet Sturdy:\u003c\/strong\u003e Weighing just 76g, the knife strikes the ideal balance between agility and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy to Maintain:\u003c\/strong\u003e Stainless steel construction resists corrosion and discoloration, making upkeep simple and straightforward.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 12 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 12 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle:\u003c\/strong\u003e ≤ 60°\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eItem Weight:\u003c\/strong\u003e 76g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Slicing \/ Chef's Knife (Kiritsuke Style)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Concern Chemicals:\u003c\/strong\u003e None\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e Mainland China\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerfect for Every Kitchen Task\u003c\/h3\u003e\n\u003cp\u003eFrom butchering large cuts of meat to creating delicate vegetable garnishes, the Kiritsuke's distinctive angled tip and long straight edge make it a true all-rounder. It's ideal for:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing roasts, briskets, and whole poultry\u003c\/li\u003e\n  \u003cli\u003ePrecise vegetable prep — brunoise, chiffonade, and julienne\u003c\/li\u003e\n  \u003cli\u003eThinly slicing fruits for plating and desserts\u003c\/li\u003e\n  \u003cli\u003eGeneral utility cutting and portioning tasks\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGreat Kitchen Companions\u003c\/h3\u003e\n\u003cp\u003ePair this knife with other essential kitchen tools from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is a Kiritsuke knife and how does it differ from a standard chef's knife?\u003c\/h4\u003e\n\u003cp\u003eA: The Kiritsuke is a traditional Japanese-style hybrid knife that combines the characteristics of a usuba (vegetable knife) and a yanagiba (slicing knife). Unlike a standard Western chef's knife, it features a longer, flatter blade profile with an angled, pointed tip. This makes it exceptionally versatile for precise slicing of meats and vegetables as well as fine detail work — all in a single blade.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for everyday home cooking?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely. Despite its professional appearance, this 12\" stainless steel Kiritsuke knife is designed for both home cooks and culinary enthusiasts. Its lightweight 76g build and balanced handle make it easy to maneuver during daily meal prep, whether you're slicing vegetables, portioning meat, or preparing fruit.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain this stainless steel Kiritsuke knife?\u003c\/h4\u003e\n\u003cp\u003eA: To keep the blade in top condition, hand wash with warm soapy water and dry immediately after use — avoid soaking or the dishwasher, as prolonged moisture can dull the edge over time. Hone regularly with a honing rod and sharpen periodically with a whetstone or knife sharpener to maintain the ≤60° blade angle and razor-sharp performance.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is a Kiritsuke knife and how does it differ from a standard chef's knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Kiritsuke is a traditional Japanese-style hybrid knife that combines the characteristics of a usuba (vegetable knife) and a yanagiba (slicing knife). Unlike a standard Western chef's knife, it features a longer, flatter blade profile with an angled, pointed tip. 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Hone regularly with a honing rod and sharpen periodically with a whetstone or knife sharpener to maintain the ≤60° blade angle and razor-sharp performance.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"Handmade Forged 12\\\" Kiritsuke Chef Knife – Stainless Steel\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/handmade-forged-kiritsuke-chef-knife-12-inch-stainless-steel\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"Cleaver Knives","offer_id":43688279310397,"sku":"14:200000195#Cleaver Knives","price":71.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/3439\/0333\/files\/S1be31b083f3a453cb4f08599b46c5262W.webp?v=1790164192","url":"https:\/\/qtiply.com\/products\/handmade-forged-12-kiritsuke-chef-knife-stainless-steel","provider":"QTP","version":"1.0","type":"link"}