Handmade 5Cr Steel Kitchen Knife – Rosewood Handle, 12cm Blade

Handmade 5Cr Steel Kitchen Knife – Rosewood Handle, 12cm Blade

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Sale price  $41.78 USD Regular price  $51.64 USD
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Handmade 5Cr Steel Kitchen Knife – Rosewood Handle, 12cm Blade

Handmade 5Cr Steel Kitchen Knife – Rosewood Handle, 12cm Blade

Sale price  $41.78 USD Regular price  $51.64 USD
Colorknife

Handmade 5Cr Stainless Steel Kitchen Knife with Rosewood Handle

Crafted for those who demand precision and durability in the kitchen, this handmade stainless steel knife is a versatile tool built to handle everything from slicing fruit to breaking down cuts of meat. Forged by skilled hands and finished to a razor-sharp 15° V-edge, it's a workhorse blade that looks as good as it performs.

Why You'll Love This Knife

  • 5Cr15MoV Stainless Steel Blade – High-carbon stainless steel with 58±2 HRC hardness for a lasting, sharp edge that resists wear and corrosion.
  • Hand-Forged Finish – Natural green-forged blade surface reduces food sticking, making prep faster and cleaner.
  • 15° V-Blade Geometry – Precision-ground dual bevel at ≤60° blade angle delivers clean, effortless cuts through fruit, fish, and meat alike.
  • Solid Rosewood Handle – The ergonomic acid-branch solid wood (rosewood-style) handle features a natural finger recess for a secure, comfortable grip during extended use. Non-slip even in wet conditions.
  • Well-Balanced & Lightweight – At just 109g total weight with a 12cm blade and 14cm handle (27cm overall length), it maneuvers easily without fatigue.
  • Eco-Friendly Construction – No high-concern chemicals; built to last with responsibly selected materials.

Full Specifications

Blade Material 5Cr15MoV Stainless Steel
Blade Length 12 cm
Blade Width 3.5 cm
Blade Thickness 2.5 mm
Blade Hardness 58±2 HRC
Blade Finish Hand Forged
Blade Angle ≤ 60° (15° V-Bevel)
Handle Material Solid Rosewood (Acid Branch)
Handle Length 14 cm
Total Length 27 cm
Weight 109 g
Model TWK-DC-068
Country of Origin Made in China

Perfect For

  • Slicing and peeling fruit
  • Filleting fish and preparing seafood
  • Portioning and trimming meat
  • General kitchen prep tasks
  • Outdoor cooking and camping

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Pair this knife with other kitchen essentials from our store:

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is the blade made from, and how hard is it?

A: The blade is made from 5Cr15MoV high-carbon stainless steel with a Rockwell hardness of 58±2 HRC. This provides an excellent balance of edge retention, sharpness, and corrosion resistance — ideal for daily kitchen use with fruits, vegetables, fish, and meat.

Q: Is the handle comfortable to use for extended kitchen sessions?

A: Yes! The solid rosewood (acid-branch) handle is ergonomically shaped with a natural finger recess that fits the hand securely. The wood is non-slip even when wet, making it comfortable and safe for longer prep sessions.

Q: How do I care for and maintain this knife?

A: Hand-washing is recommended — avoid prolonged soaking or dishwasher use to preserve the rosewood handle and blade edge. Dry immediately after washing. Hone regularly with a sharpening steel and sharpen as needed with a whetstone to maintain the 15° V-blade edge.

Q: Is this knife suitable for both indoor kitchen use and outdoor activities like camping or fishing?

A: Absolutely. Its compact 27cm total length, lightweight 109g build, and versatile blade design make it well-suited for kitchen prep, outdoor cooking, camping, and fishing tasks.

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