Full Tang Chef Knife with Sheath – Stainless Steel Wood Handle
Full Tang Stainless Steel Chef Knife with Wooden Handle & Sheath
Meet your new go-to kitchen companion — a full tang chef knife crafted from high-grade stainless steel and finished with a rich wenge wood handle. Whether you're slicing, dicing, butchering, boning, or prepping for a backyard BBQ or a fishing trip, this versatile blade handles it all with precision and confidence.
Key Features
- Full Tang Construction: The blade extends the full length of the handle for exceptional balance, strength, and durability with every cut.
- Sharp Stainless Steel Blade: Precision-ground stainless steel blade with a ≤60° blade angle delivers clean, effortless slices through meat, fish, vegetables, and more.
- Wenge Wooden Handle: The ergonomic wenge wood handle provides a secure, comfortable grip — even during extended use.
- Protective Sheath Included: A fitted sheath keeps the blade safely covered for worry-free storage, transport to camp, barbecues, or fishing trips.
- Lightweight & Balanced: At just 148g, the knife is easy to maneuver without sacrificing cutting power.
- Eco-Friendly Materials: Made with no high-concern chemicals — safe for everyday kitchen use.
- Multi-Purpose Design: Ideal for use as a chef knife, butcher knife, boning knife, cleaver-style meat knife, BBQ knife, and outdoor fishing knife.
Specifications
- Blade Material: Stainless Steel
- Handle Material: Wenge Wood
- Full Length: 27.5 cm
- Blade Length: 14.8 cm
- Blade Width: 4.5 cm
- Blade Thickness: 2.5 mm
- Handle Length: 12.7 cm
- Blade Angle: ≤ 60°
- Net Weight: 148 g
- Construction: Full Tang
- Made in China
What's in the Box?
- 1 × Full Tang Chef Knife
- 1 × Protective Sheath
Safety Tips
- Kitchen knives are sharp — always handle with care and cut away from your body.
- Keep out of reach of children at all times.
- Never point the blade or tip toward people.
- Slight variations in size and weight may occur due to measurement methods.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: Is this chef knife suitable for outdoor use like barbecues and fishing trips?
A: Absolutely! The full tang stainless steel chef knife is designed for versatile use both indoors and outdoors. Its protective sheath makes it safe and easy to carry to barbecues, camping trips, and fishing excursions, while the sharp stainless steel blade handles meat, fish, and more with ease.
Q: What type of handle does this knife have, and is it comfortable to hold?
A: The knife features an ergonomic wenge wood handle that provides a firm, comfortable grip during food preparation. The full tang construction ensures the blade and handle are balanced, reducing hand fatigue even during extended chopping or slicing sessions.
Q: Does the knife come with a sheath or blade cover?
A: Yes! Each knife comes with a fitted protective sheath included in the package (1 knife + 1 sheath), making it safe to store in a drawer, bag, or take on the go without worry.
Q: How do I care for and maintain this stainless steel chef knife?
A: To maintain the blade's sharpness and the wood handle's finish, hand washing is recommended — avoid prolonged soaking or dishwasher use. Dry thoroughly after washing and store in the included sheath when not in use. Occasional sharpening with a honing rod or whetstone will keep the edge performing at its best.