Forged Stainless Steel Kitchen Knife Set – Cleaver & Slicer
Forged Stainless Steel Kitchen Knife Set – Chef Slicing & Meat Cleaver with Wood Handle
Elevate your cooking experience with this professional-grade two-piece kitchen knife set. Crafted from high-quality 4Cr13Mov stainless steel, these forged knives deliver exceptional sharpness, durability, and precision for every task in the kitchen — from delicate slicing to heavy-duty chopping. The ergonomic wooden handles provide a comfortable, secure grip, making meal prep effortless and enjoyable.
Made in Mainland China.
What's in the Set?
- Slicing Knife – Ideal for clean, precise cuts through meats, fish, vegetables, and more
- Chopping Cleaver – Designed for powerful, efficient chopping of meat, poultry, and dense vegetables
Slicing Knife Specifications
- Full Length: 300mm / 11.8 in
- Blade Length: 185mm / 7.28 in
- Blade Width: 75mm / 2.95 in
- Blade Thickness: 2mm
- Handle Material: Wood
- Blade Material: 4Cr13Mov Stainless Steel
Chopping Cleaver Specifications
- Full Length: 315mm / 12.4 in
- Blade Length: 200mm / 7.87 in
- Blade Width: 95mm / 3.74 in
- Blade Thickness: 3mm
- Blade Angle: >60°
- Handle Material: Wood
- Blade Material: 4Cr13Mov Stainless Steel
Key Features
- 🔪 Forged 4Cr13Mov Stainless Steel – Corrosion-resistant, razor-sharp edge that holds its sharpness through heavy use
- 🪵 Natural Wood Handle – Classic ergonomic design for a balanced, comfortable grip during extended use
- ⚖️ Perfectly Balanced – Full-tang construction ensures stability and control with every cut
- 🌿 Eco-Friendly Design – Sustainably minded materials with no high-concern chemicals
- ✅ CE / EU Certified – Meets European safety and quality standards
- 🍽️ Versatile Two-Piece Set – One set covers slicing, carving, chopping, and more
Perfect For
- Home cooks and professional chefs
- Slicing meats, fish, poultry, and vegetables
- Chopping through bones and dense cuts
- Everyday meal preparation
- A thoughtful gift for anyone who loves to cook
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is used in these kitchen knives?
A: These forged kitchen knives are made from 4Cr13Mov stainless steel, a high-quality alloy known for its excellent edge retention, corrosion resistance, and durability. It is a popular choice for professional-grade kitchen cutlery.
Q: Are these knives suitable for both home and professional kitchen use?
A: Absolutely! The two-piece set — featuring a slicing knife and a meat cleaver — covers the full range of kitchen tasks, from precise slicing to heavy chopping. They are well-suited for both home cooks and professional chefs who demand reliable, sharp, and durable tools.
Q: How should I care for and maintain these stainless steel kitchen knives?
A: To maintain the sharpness and longevity of your knives, hand wash them with warm soapy water and dry immediately after use. Avoid soaking or placing them in a dishwasher, as this can affect the blade's edge and the wood handle over time. Regular honing and occasional sharpening will keep the blades performing at their best.