Forged Kitchen Knife – 4Cr13 Steel & Wood Handle + Sheath

Forged Kitchen Knife – 4Cr13 Steel & Wood Handle + Sheath

knife with cover
Sale price  $32.69 USD Regular price  $40.24 USD
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Forged Kitchen Knife – 4Cr13 Steel & Wood Handle + Sheath

Forged Kitchen Knife – 4Cr13 Steel & Wood Handle + Sheath

Sale price  $32.69 USD Regular price  $40.24 USD
Colorknife with cover

Forged Kitchen Knife – Sharp, Durable & Beautifully Crafted

Meet your new go-to kitchen companion. This hand-forged multi-function kitchen knife combines a high-hardness 4Cr13 carbon steel blade with a rich chicken wing wood handle — delivering the kind of balance, precision, and craftsmanship that makes every meal prep a pleasure. Whether you're slicing fruit, trimming meat, or prepping vegetables, this knife handles it all with effortless confidence.

Made in Mainland China.

Why You'll Love This Knife

  • One-Piece Forged Construction: Integrated full-tang design means no weak joints — the blade and tang are formed as a single solid piece for maximum strength and longevity.
  • High-Hardness 4Cr13 Steel Blade: Precision ground using a wet double-cutting method at a blade angle exceeding 60°, producing a sharp, wear-resistant edge that holds its keenness through heavy daily use.
  • ~4mm Thick Blade: Substantial enough for slicing, chopping, and dicing while remaining agile in hand. Total knife length is approximately 19.8 cm (blade: ~9 cm, handle: ~9.8 cm). Weight: ~101 g.
  • Brushed Metal Rivets: Stainless steel rivets secure the solid wood scales firmly to the full tang, providing a rock-solid grip that won't loosen over time.
  • Chicken Wing Wood Handle: This premium hardwood stays comfortable year-round — never cold in winter, never hot in summer — and develops a richer, more personal feel the longer you use it.
  • Mirror-Polished Blade Surface: The smooth, corrosion-treated finish means stains wipe away in a single pass, keeping cleanup quick and effortless.
  • Includes Leather Knife Sheath: A sturdy, wear-resistant leather cover protects the blade and makes this knife travel-friendly — great for camping, picnics, or outdoor cooking.
  • Eco-Friendly Materials: No high-concern chemicals — safe for everyday kitchen use.

Specifications

Blade Material 4Cr13 Carbon Steel
Handle Material Chicken Wing Wood with Brushed Metal Rivets
Blade Angle >60°
Blade Thickness ~4 mm
Blade Length ~9 cm
Handle Length ~9.8 cm
Total Length ~19.8 cm
Weight ~101 g
Includes Leather Knife Sheath
Origin Mainland China

Perfect Pairing in the Kitchen

This knife pairs beautifully with other kitchen tools. Keep your workspace organized with the 2.8L Beverage Dispenser with Spigot for refreshing drinks while you cook, or upgrade your bar prep with the 8-Piece Stainless Steel Shot Glasses Set for entertaining. For garden-fresh produce, try our Garden Pruner Shears to harvest straight from the source.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in this forged kitchen knife?

A: The blade is crafted from 4Cr13 carbon steel, a high-hardness stainless alloy known for its sharp edge retention, corrosion resistance, and durability. The blade is finished with a wet double-cut sharpening method at an angle exceeding 60° for a precise, lasting edge.

Q: Is this knife easy to clean and maintain?

A: Yes! The mirror-polished blade surface is smooth and corrosion-resistant, allowing food residue and stains to be wiped away with a single pass. Hand washing and air drying is recommended to preserve both the blade and the natural wood handle.

Q: Does the knife come with any protective cover?

A: Absolutely. Every knife includes a genuine leather knife sheath that protects the blade during storage and travel, making it ideal for outdoor cooking, camping, or picnics as well as everyday kitchen use.

Q: What makes the handle comfortable for extended use?

A: The handle is shaped from premium chicken wing wood and secured with brushed stainless steel rivets. Its ergonomic, palm-fitting contour reduces hand fatigue during extended chopping sessions, and the natural wood stays comfortable in all seasons — never cold to the touch in winter or uncomfortably warm in summer.

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