Fixed-Blade Kitchen Knife with Leather Sheath | 12.5" Steel
Fixed-Blade Kitchen Knife with Premium Leather Sheath
Meet your new go-to blade for everyday cooking. This 12.5" fixed-blade kitchen knife is forged from tough 5CR13MoV stainless steel, hand-polished to a razor-sharp edge and built with a 3.5mm thick spine for heavy-duty durability. Whether you're slicing steaks, filleting fish, chopping vegetables, or prepping a full meal, this all-purpose knife does it all with effortless precision. Made in Mainland China.
Key Features
- Incredibly Sharp & Rust-Resistant: The 5CR13MoV steel blade holds a keen edge that cuts cleanly without crushing food, while naturally resisting rust and corrosion for lasting daily performance.
- True All-Purpose Versatility: Slice, dice, fillet, chop, and peel — one knife for every kitchen task. No more swapping tools mid-prep.
- Ergonomic Non-Slip Pakkawood Handle: The solid black Pakkawood handle (13.5 cm) sits comfortably in your hand and maintains a secure, confident grip even when wet.
- Heavy-Duty Forged Build: A 3.5mm thick spine makes this knife strong enough for your toughest prep jobs, expertly forged and hand-polished for a refined finish.
- Premium Embossed Leather Sheath: Store it safely in a drawer, toss it in a bag for outdoor cooking, or present it as a standout gift — the beautifully embossed leather sheath keeps the blade protected wherever you go.
Specifications
| Blade Length | 12.5 cm |
| Handle Length | 13.5 cm |
| Blade Material | 5CR13MoV Stainless Steel |
| Handle Material | Pakkawood (Plastic Composite) |
| Blade Angle | >60° |
| Spine Thickness | 3.5 mm |
| Item Weight | 150 g |
| Sheath | Embossed Leather |
| Origin | Made in Mainland China |
Perfect For
- Everyday home cooking and meal prep
- Slicing and cutting meat, poultry, and fish
- Chopping vegetables and fruits
- Outdoor cooking, camping, and picnics
- Gifting to a cooking enthusiast
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is the blade made from, and how do I maintain it?
A: The blade is crafted from 5CR13MoV stainless steel, a high-carbon stainless alloy known for its sharp edge retention and corrosion resistance. To maintain peak performance, hand-wash the knife with warm soapy water after each use, dry it thoroughly before storing, and sharpen it periodically with a whetstone or honing rod to keep the edge keen.
Q: Does the knife come with a sheath, and is it suitable as a gift?
A: Yes! The knife includes a beautifully embossed leather sheath that protects the blade during storage and transport. The sheath gives the set a premium, gift-ready presentation, making this fixed-blade kitchen knife an excellent choice for home cooks, outdoor enthusiasts, or anyone who appreciates quality cutlery.
Q: Can this fixed-blade knife be used for outdoor or camping cooking?
A: Absolutely. The knife's sturdy fixed-blade design, rust-resistant stainless steel, and protective leather sheath make it equally at home in the kitchen and at a campsite or picnic. Its ergonomic Pakkawood handle provides a reliable grip in a variety of conditions.