Dual-Purpose Cleaver – High Carbon Steel Kitchen Chopping Knife

Dual-Purpose Cleaver – High Carbon Steel Kitchen Chopping Knife

2pcs
Sale price  $81.04 USD Regular price  $100.88 USD
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Dual-Purpose Cleaver – High Carbon Steel Kitchen Chopping Knife

Dual-Purpose Cleaver – High Carbon Steel Kitchen Chopping Knife

Sale price  $81.04 USD Regular price  $100.88 USD
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Dual-Purpose Cleaver – High Carbon Steel Kitchen Chopping Knife

Meet your new kitchen workhorse. This dual-purpose cleaver combines the heft of a traditional chopping knife with the precision of a slicing blade, making it perfect for breaking down cuts of meat, chopping vegetables, and everything in between. Whether you're a home cook or a seasoned chef, this knife delivers the performance you need day after day.

Key Features

  • 5Cr15 Stainless Steel Blade – High-carbon stainless steel delivers exceptional sharpness and long-lasting edge retention
  • Sharp, Thick Blade – 2.3mm thick blade with a blade angle greater than 60° for powerful, controlled chopping and clean slicing
  • Ergonomic Wooden Handle – Smooth, comfortable wood handle (10.5 cm) provides a secure, balanced grip during extended use
  • Versatile Dual-Purpose Design – Handles both heavy chopping tasks and precise meat-cutting with ease
  • Eco-Friendly & Certified – Meets CE/EU, CIQ, EEC, LFGB, and SGS certifications for food-safe, eco-conscious use
  • Well-Balanced Weight – At 388g, this knife offers the right heft for confident, fatigue-reducing cutting

Specifications

  • Blade Material: 5Cr15 High Carbon Stainless Steel
  • Handle Material: Wood
  • Total Length: 29 cm
  • Blade Length: 18.5 cm
  • Handle Length: 10.5 cm
  • Blade Thickness: 2.3 mm
  • Blade Angle: >60°
  • Weight: 388g
  • Knife Type: Cleaver / Chopping Knife
  • Certifications: CE/EU, CIQ, EEC, LFGB, SGS

Made in Mainland China.

Package Contents

Available as a set of 1, 2, or 3 knives — choose the quantity that suits your kitchen needs.

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is this kitchen cleaver knife made of?

A: The blade is crafted from 5Cr15 high carbon stainless steel, which offers excellent sharpness, durability, and resistance to corrosion. The handle is made from smooth, comfortable wood for a secure grip during use.

Q: Is this knife suitable for both chopping and slicing meat?

A: Yes! This is a dual-purpose cleaver designed for both heavy-duty chopping tasks (like breaking down larger cuts of meat or hard vegetables) and precise slicing. Its 2.3mm thick blade and >60° blade angle give it the versatility to handle both jobs effectively.

Q: How many knives come in the package?

A: You can choose to receive 1, 2, or 3 knives depending on your needs. Simply select your preferred quantity when ordering — great for outfitting a full kitchen or gifting a set.

Q: Is this cleaver certified as food-safe?

A: Absolutely. This knife meets CE/EU, CIQ, EEC, LFGB, and SGS certifications, confirming it is food-safe, eco-friendly, and produced to high international quality standards.

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