Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Folding Knife 3BT
Sale price  $95.57 USD Regular price  $119.10 USD
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Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Damascus VG10 Folding Kitchen Knife – Wooden Handle | InLeung

Sale price  $95.57 USD Regular price  $119.10 USD
Color

InLeung Damascus VG10 Steel Folding Kitchen Knife with Wooden Handle

Elevate your kitchen experience with the InLeung Damascus VG10 Steel Folding Kitchen Knife. Crafted from premium Damascus steel with a stunning layered pattern, this 8.7-inch blade delivers razor-sharp, lasting performance for everyday culinary tasks — from slicing fruit and vegetables to trimming and dicing soft-textured foods.

Why You'll Love This Knife

  • Premium Damascus Steel Blade: The VG10 core steel ensures an exceptionally sharp edge that holds its sharpness through extended use, while the layered Damascus pattern adds visual elegance.
  • Polished Surface Finish: Hand-polished to a refined, mirror-like finish that is both beautiful and easy to clean.
  • Superior Rust Resistance: Engineered to resist corrosion, maintaining peak quality and appearance even after regular washing and use.
  • Comfortable Wooden Handle: The 11 cm ergonomic wooden handle provides a secure, balanced grip, reducing hand fatigue during extended prep sessions.
  • Folding Design for Safe Storage: The compact folding design makes it easy to store safely in a drawer or transport in a bag — ideal for home cooks, campers, and outdoor enthusiasts.
  • Lightweight & Balanced: At just 125g, it feels effortless in hand, giving you precise control over every cut.
  • Eco-Friendly Construction: Made with no high-concern chemicals, and certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS — meeting rigorous international food-contact safety standards.

Specifications

  • Blade Material: Damascus Steel (VG10 Core)
  • Blade Length: 8.7 cm
  • Blade Angle: ≤ 60°
  • Handle Material: Natural Wood
  • Handle Length: 11 cm
  • Item Weight: 125 g
  • Type: Folding Paring / Slicing Knife
  • Certifications: CE/EU, FCM, CIQ, EEC, LFGB, SGS
  • Country of Origin: Made in Mainland China

Best Uses

This versatile folding knife is ideal for:

  • Slicing and dicing fruits and vegetables
  • Trimming and portioning meats
  • Shredding and cutting soft-textured foods
  • Outdoor cooking, camping, and picnics

Note: Do not use for chopping hard objects such as bones or frozen foods.

Safety Guidelines

  • Keep out of reach of children at all times.
  • Never point the blade or tip toward people.
  • Do not attempt to catch the knife if it falls.
  • Handle with care — the blade is extremely sharp.

Explore More Kitchen Tools

Looking for more ways to upgrade your kitchen? Check out our 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser for effortless entertaining, or the Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk for barista-quality drinks at home. Need outdoor cutting support? The Garden Pruner Shears – Secateurs for Bonsai & Fruit Trees is a perfect companion.

Due to manual measurement, please allow a slight difference of 1–2 cm. Colors may vary slightly due to different display settings.

Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What type of steel is used in the Damascus folding kitchen knife?

A: The blade is crafted from Damascus steel with a VG10 high-carbon stainless steel core. This combination delivers outstanding edge retention, superior hardness, and excellent rust resistance, making it a top-tier choice for kitchen use.

Q: Is the InLeung folding knife suitable for outdoor or camping use?

A: Absolutely! The compact folding design makes it easy and safe to carry in a bag or pocket, making it an excellent choice for camping, picnics, and outdoor cooking. It's ideal for slicing fruits, vegetables, and soft meats on the go.

Q: How do I care for and maintain the Damascus steel blade?

A: Hand-wash the blade with mild soap and warm water, then dry it thoroughly after each use to preserve its polished finish and rust-resistant properties. Avoid soaking or leaving it wet for extended periods. Occasional honing will help maintain the sharp edge. Do not put it in a dishwasher.

Q: What certifications does this knife have?

A: This knife is certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets rigorous international food-contact safety and quality requirements.

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