{"product_id":"damascus-steel-boning-knife-67-layer-full-tang-fillet-knife","title":"Damascus Steel Boning Knife – 67-Layer Full Tang Fillet Knife","description":"\n\u003ch2\u003eDamascus Steel Boning \u0026amp; Fillet Knife – 67-Layer Full Tang Handle\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen prep with this professional-grade \u003cstrong\u003eDamascus Steel Boning \u0026amp; Fillet Knife\u003c\/strong\u003e. Crafted from genuine 67-layer Damascus steel with a hardness of 60±2 HRC, this knife delivers razor-sharp, long-lasting edge retention whether you're breaking down whole fish, trimming cuts of meat, or precision-filleting poultry. The beautifully patterned Damascus blade is as stunning as it is functional — a true chef's tool and conversation piece.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Real Damascus Steel Blade\u003c\/strong\u003e – Exceptional sharpness with a blade angle of ≤60°, perfect for clean, precise cuts every time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFull Tang Construction\u003c\/strong\u003e – The blade extends through the entire handle for superior balance, control, and durability during heavy-duty use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Color Wood Handle with Rivet Fixing\u003c\/strong\u003e – Shaped for a secure, comfortable grip even during extended kitchen sessions, reducing hand fatigue.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Kitchen Knife\u003c\/strong\u003e – Ideal for boning, filleting fish, trimming meat, slicing vegetables, and general chef duties.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCompact \u0026amp; Balanced Dimensions\u003c\/strong\u003e – Overall length of 250 mm, 140 mm blade, and only ~100g net weight for effortless maneuverability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly \u0026amp; No High-Concern Chemicals\u003c\/strong\u003e – Made with no harmful substances for peace of mind in every kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e140 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e110 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.0 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-Layer Damascus Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Hardness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60±2 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eColor Wood + Rivet Fixing\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e~100g\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eWhat's in the Box\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e1× Damascus Steel Boning \u0026amp; Fillet Knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerfect Pairing for Your Kitchen\u003c\/h3\u003e\n\u003cp\u003eLooking to upgrade your full kitchen toolkit? Check out these related items from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/balashov-2500w-handheld-steam-cleaner-kitchen-car-home\"\u003eBALASHOV 2500W Handheld Steam Cleaner – Kitchen, Car \u0026amp; Home\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What is Damascus steel and why does it make a better knife?\u003c\/h4\u003e\n\u003cp\u003eA: Damascus steel is formed by folding and forge-welding multiple layers of steel together — in this case, 67 layers — creating a blade with an iconic wavy pattern. This multi-layer construction results in a harder, sharper edge (60±2 HRC) that maintains its keenness longer than standard single-steel blades, while also offering improved flexibility for boning and filleting tasks.\u003c\/p\u003e\n\u003ch4\u003eQ: Is this knife suitable for filleting fish as well as boning meat?\u003c\/h4\u003e\n\u003cp\u003eA: Absolutely. The narrow 140 mm blade and slim 2.0 mm thickness are designed for both precision filleting of fish and efficient boning of poultry and meat. The blade's flexibility and sharpness allow you to work closely along bones and skin for clean, waste-free cuts.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain this Damascus steel knife?\u003c\/h4\u003e\n\u003cp\u003eA: To preserve the blade's sharpness and distinctive pattern, hand wash with warm soapy water and dry immediately after use — avoid soaking or dishwasher cleaning, as prolonged moisture exposure can affect the steel. Hone the edge regularly with a ceramic or leather strop, and store in a knife block or with a blade guard to protect the edge.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is Damascus steel and why does it make a better knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Damascus steel is formed by folding and forge-welding multiple layers of steel together — in this case, 67 layers — creating a blade with an iconic wavy pattern. This multi-layer construction results in a harder, sharper edge (60±2 HRC) that maintains its keenness longer than standard single-steel blades, while also offering improved flexibility for boning and filleting tasks.\"}}, {\"@type\": \"Question\", \"name\": \"Is this knife suitable for filleting fish as well as boning meat?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Absolutely. The narrow 140 mm blade and slim 2.0 mm thickness are designed for both precision filleting of fish and efficient boning of poultry and meat. The blade's flexibility and sharpness allow you to work closely along bones and skin for clean, waste-free cuts.\"}}, {\"@type\": \"Question\", \"name\": \"How should I care for and maintain this Damascus steel knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"To preserve the blade's sharpness and distinctive pattern, hand wash with warm soapy water and dry immediately after use — avoid soaking or dishwasher cleaning, as prolonged moisture exposure can affect the steel. Hone the edge regularly with a ceramic or leather strop, and store in a knife block or with a blade guard to protect the edge.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"Damascus Steel Boning Knife – 67-Layer Full Tang Fillet Knife\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/damascus-steel-boning-fillet-knife-67-layer-full-tang\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"1pcs","offer_id":43687346372669,"sku":"14:29#1pcs","price":64.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/3439\/0333\/files\/Sa1366072b3534990996d94295b0c1fa0A.webp?v=1790160969","url":"https:\/\/qtiply.com\/products\/damascus-steel-boning-knife-67-layer-full-tang-fillet-knife","provider":"QTP","version":"1.0","type":"link"}