{"product_id":"damascus-steel-boning-knife-26cm-chef-knife-wooden-handle","title":"Damascus Steel Boning Knife – 26cm Chef Knife Wooden Handle","description":"\n\u003ch2\u003eDamascus Steel Boning Knife with Solid Rosewood Handle\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen prep with this beautifully crafted Damascus steel boning knife. Forged from premium \u003cstrong\u003e10Cr15Mov stainless steel\u003c\/strong\u003e with a striking natural hammered texture, this knife delivers razor-sharp precision for meat, fish, vegetables, and fruit. Whether you're a home cook or a passionate culinary enthusiast, this knife combines timeless artistry with outstanding everyday performance.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDamascus Steel Blade:\u003c\/strong\u003e Crafted from 10Cr15Mov steel with a blade hardness of 60±2 HRC — maintains a razor-sharp edge longer, reducing the need for frequent sharpening.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNatural Hammered Texture:\u003c\/strong\u003e The surface is formed by forging and hammering, giving each knife a unique, authentic pattern that's as beautiful as it is functional.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle \u0026gt;60°:\u003c\/strong\u003e Precision-ground edge for clean, effortless slicing through meat, poultry, fish, vegetables, and fruit.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSolid Rosewood Handle:\u003c\/strong\u003e The ergonomic solid rosewood handle offers a comfortable, secure grip — perfect for extended use in the kitchen without fatigue.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBalanced \u0026amp; Versatile:\u003c\/strong\u003e With a 14.5 cm blade and 12.5 cm handle (26 cm total length), this knife is perfectly balanced for boning, slicing, trimming, and dicing.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Materials:\u003c\/strong\u003e No high-concern chemicals — safe for everyday kitchen use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDamascus Steel (10Cr15Mov Stainless Steel)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Hardness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60±2 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e14.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e26 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSolid Rosewood\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eSafety Tips\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e✅ Keep the knife out of reach of children at all times.\u003c\/li\u003e\n  \u003cli\u003e✅ Never point the blade or tip toward people.\u003c\/li\u003e\n  \u003cli\u003e✅ If the knife falls, do not attempt to catch it by hand — step back and let it fall.\u003c\/li\u003e\n  \u003cli\u003e✅ The blade is extremely sharp — never test sharpness with your fingers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGreat for All Kitchen Tasks\u003c\/h3\u003e\n\u003cp\u003eThis Damascus knife is ideal for boning, filleting, trimming, slicing meats, chopping vegetables, preparing fish, and more. Its multi-purpose design makes it a go-to tool for everyday cooking and special culinary projects alike.\u003c\/p\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What type of steel is used in this Damascus boning knife?\u003c\/h4\u003e\n\u003cp\u003eA: The blade is forged from 10Cr15Mov Damascus stainless steel, known for its superior hardness (60±2 HRC) and excellent edge retention. The natural hammered texture is formed through traditional forging and hammering techniques, giving it both strength and a stunning visual pattern.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is the handle comfortable to hold during long cooking sessions?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The handle is crafted from solid rosewood, which provides a warm, comfortable grip that feels secure even during extended use. The ergonomic design helps reduce hand fatigue, so you can enjoy your cooking without discomfort.\u003c\/p\u003e\n\n\u003ch4\u003eQ: How should I care for and maintain this Damascus knife?\u003c\/h4\u003e\n\u003cp\u003eA: For best results, hand wash the knife with warm soapy water and dry it immediately after use — avoid dishwashers, as they can dull the blade and damage the wooden handle. Store it in a knife block or on a magnetic strip, and hone the edge periodically to keep it performing at its best.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What type of steel is used in this Damascus boning knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The blade is forged from 10Cr15Mov Damascus stainless steel, known for its superior hardness (60±2 HRC) and excellent edge retention. The natural hammered texture is formed through traditional forging and hammering techniques, giving it both strength and a stunning visual pattern.\"}}, {\"@type\": \"Question\", \"name\": \"Is the handle comfortable to hold during long cooking sessions?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes! The handle is crafted from solid rosewood, which provides a warm, comfortable grip that feels secure even during extended use. 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