COOKCRAZE Kitchen Knife – Sharp 5CR Steel Blade, Wood Handle
COOKCRAZE Professional Kitchen Knife — Precision 5CR Stainless Steel Blade
Elevate your kitchen prep with the COOKCRAZE Professional Kitchen Knife. Crafted from hardened 5CR stainless steel with a blade angle exceeding 60°, this knife delivers razor-sharp, effortless cuts every time — whether you're slicing through tender fruits, trimming meat, or working around bones with precision.
The 12.5 cm blade is perfectly proportioned for control and versatility, while the 7.2 cm natural wood handle sits comfortably in your grip, reducing hand fatigue during extended kitchen sessions. With a total length of 19.2 cm, it's compact enough for everyday home cooking yet capable enough for more demanding prep tasks.
FCM certified and free of high-concern chemicals, this knife is built to perform and built to last. Made in Mainland China.
Key Features
- ⚔️ Ultra-Sharp 5CR Steel Blade — Blade angle >60° for clean, precise cuts
- 🪵 Ergonomic Wood Handle — Natural feel, secure grip, comfortable for extended use
- 📏 Versatile Size — 12.5 cm blade / 19.2 cm total length — ideal for everyday tasks
- 🍎 Multi-Purpose — Excellent for slicing fruits, cutting meat, and removing bones
- ✅ FCM Certified — No high-concern chemicals; safe for food contact
- 🔪 Professional-Grade Performance — Suitable for home cooks and culinary enthusiasts alike
Specifications
| Blade Material | 5CR Stainless Steel |
| Blade Angle | >60° |
| Blade Length | 12.5 cm |
| Handle Material | Natural Wood |
| Handle Length | 7.2 cm |
| Total Length | 19.2 cm |
| Certification | FCM |
| High-Concern Chemicals | None |
| Country of Origin | Made in Mainland China |
⚠️ Safety Notice: The blade is extremely sharp. Always handle with care, cut away from your body, and store safely out of reach of children.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is the COOKCRAZE kitchen knife blade made from?
A: The blade is crafted from 5CR stainless steel with a blade angle greater than 60°, providing excellent sharpness, edge retention, and durability for everyday kitchen use including meat cutting, fruit slicing, and bone removal.
Q: Is this kitchen knife suitable for both fruits and meat?
A: Yes! The COOKCRAZE professional knife is designed to handle a wide range of kitchen tasks. Its sharp stainless steel blade makes it ideal for slicing fruits, cutting meat portions, and carefully working around bones with control and precision.
Q: Is the knife handle comfortable to hold?
A: The handle is made from natural wood and measures 7.2 cm in length, offering a comfortable, non-slip grip that feels secure during extended prep sessions. The ergonomic design helps you maintain control whether you're doing light slicing or heavier cutting tasks.
Q: How do I care for and maintain this kitchen knife?
A: To keep the 5CR steel blade sharp and rust-free, hand washing is recommended — avoid prolonged soaking in water. Dry the blade immediately after washing. Store in a knife block or on a magnetic strip to protect the edge and ensure safe handling.