{"product_id":"8-japanese-damascus-chef-knife-67-layer-vg10-steel","title":"8\" Japanese Damascus Chef Knife – 67-Layer VG10 Steel","description":"\n\u003ch2\u003e8-Inch Japanese-Style Damascus Steel Chef Knife\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen prep with this professional-grade 8-inch chef knife, crafted in the Japanese style for home cooks and culinary enthusiasts alike. Featuring a stunning \u003cstrong\u003e67-layer Damascus steel blade\u003c\/strong\u003e with a high-hardness \u003cstrong\u003eVG10 steel core (59 HRC)\u003c\/strong\u003e, this knife delivers effortless, razor-sharp cuts through vegetables, boneless meats, fish, herbs, and more. Made in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love This Knife\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus Blade:\u003c\/strong\u003e The layered Damascus pattern isn't just beautiful — it creates a blade that holds a precise, long-lasting edge for clean, smooth slicing every time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVG10 Core Steel at 59 HRC:\u003c\/strong\u003e The Japanese VG10 stainless steel core offers exceptional hardness and edge retention, so you sharpen less and cook more.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Sharp \u0026gt;60° Blade Angle:\u003c\/strong\u003e Precision-ground to a fine angle for effortless slicing, dicing, and shredding with minimal effort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eG10 Octagonal Handle:\u003c\/strong\u003e The ergonomically shaped G10 glass-fiber composite handle is insulating, corrosion-resistant, and wear-resistant — providing a secure, comfortable grip during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBalanced \u0026amp; Lightweight:\u003c\/strong\u003e At just 183g with a total length of 340mm, this knife feels perfectly balanced in hand, reducing fatigue during long cooking sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly \u0026amp; Durable:\u003c\/strong\u003e Built to last with high-quality, eco-conscious materials.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e340 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e210 mm (approx. 8 inches)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e137 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e183 g\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCore Hardness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e59 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-Layer Damascus Steel (VG10 Core)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eG10 Glass Fiber Composite (Octagonal)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u0026gt;60°\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Mainland China\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSlicing and dicing vegetables\u003c\/li\u003e\n  \u003cli\u003eCutting and shredding boneless meats\u003c\/li\u003e\n  \u003cli\u003ePrecision work with fish and herbs\u003c\/li\u003e\n  \u003cli\u003eAll-purpose everyday kitchen tasks\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e⚠ Important:\u003c\/strong\u003e Do not use this knife to cut hard items such as ribs, pork bones, or frozen meat, as this may damage the blade edge.\u003c\/p\u003e\n\n\u003ch3\u003eYou May Also Like\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/stainless-steel-shot-glasses-set-8pc-storage-bag-bar-travel\"\u003e8-Piece Stainless Steel Shot Glasses Set with Storage Bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes a 67-layer Damascus steel chef knife different from a regular kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: A 67-layer Damascus steel blade is forged by folding and welding multiple layers of steel together, creating a distinctive wave pattern and superior edge retention. The VG10 core at the center provides exceptional hardness (59 HRC), meaning the blade stays sharper for longer compared to standard stainless steel knives, reducing how often you need to sharpen it.\u003c\/p\u003e\n\u003ch4\u003eQ: Is the G10 handle comfortable to use for long periods of kitchen prep?\u003c\/h4\u003e\n\u003cp\u003eA: Yes! The octagonal G10 glass-fiber composite handle is designed for an ergonomic, secure grip. G10 is highly resistant to moisture, corrosion, and wear, making it an ideal handle material for a busy kitchen environment. The octagonal shape helps guide your hand into a proper, fatigue-reducing grip position.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for this Damascus steel chef knife?\u003c\/h4\u003e\n\u003cp\u003eA: To keep the blade in top condition, hand wash the knife with warm soapy water and dry immediately — avoid the dishwasher, as the harsh environment can dull the edge over time. Hone regularly with a ceramic or leather strop, and use a whetstone for sharpening when needed. Store on a magnetic knife strip or in a knife block to protect the edge. Avoid cutting hard items like bones or frozen food.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes a 67-layer Damascus steel chef knife different from a regular kitchen knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A 67-layer Damascus steel blade is forged by folding and welding multiple layers of steel together, creating a distinctive wave pattern and superior edge retention. 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