8-Inch Damascus Chef Knife – 67-Layer VG-10 Steel & Walnut Handle
8-Inch Damascus Chef Knife – 67-Layer VG-10 Steel & Walnut Handle
8-Inch Japanese Damascus Chef Knife – 67-Layer VG-10 Steel
Elevate your kitchen game with the COOKCRAZE 8-Inch Damascus Chef Knife. Forged from 67 layers of VG-10 Damascus steel, this professional-grade knife delivers razor-sharp, long-lasting cutting performance for everything from slicing meat and fish to chopping vegetables and herbs. Whether you're a home cook or an experienced chef, this knife is built to impress — in performance and in looks.
Made in Mainland China.
Why You'll Love This Damascus Chef Knife
- 67-Layer Damascus Steel Blade: Premium VG-10 high-carbon steel core surrounded by 66 layers of folded Damascus steel delivers superior sharpness and edge retention.
- Ultra-Sharp Edge at 60± HRC: A blade hardness of 60± HRC means the edge stays sharper longer — perfect for precise, effortless slicing and dicing.
- Precision Blade Angle (>60°): The expertly ground edge glides through proteins, produce, and more with minimal resistance.
- Black Walnut Wood Handle: The beautiful, ergonomic black walnut wood handle provides a secure, comfortable grip and adds a touch of artisan craftsmanship to your kitchen.
- Perfectly Balanced: At 350g with an overall length of 30.2 cm (blade: 17.8 cm, handle: 12.4 cm), this knife is designed for excellent control and balance.
- Versatile Kitchen Workhorse: Ideal for slicing meat, filleting fish, chopping vegetables, mincing herbs, and general meal prep tasks.
- CE/EU Certified: Meets European safety and quality standards, so you can cook with confidence.
- Eco-Friendly Construction: Built with sustainability in mind — no high-concern chemicals used in manufacturing.
Specifications
| Blade Material | 67-Layer Damascus Steel (VG-10 Core) |
| Blade Length | 17.8 cm (7 inches) |
| Overall Length | 30.2 cm |
| Blade Thickness | 0.2 mm |
| Blade Angle | >60° |
| Edge Hardness | 60 ± HRC |
| Handle Material | Black Walnut Wood |
| Handle Length | 12.4 cm |
| Weight | 350 g |
| Certification | CE / EU |
| Model | TWK-D623 |
| Origin | Made in Mainland China |
A Gift Worth Giving
Looking for a standout gift for a cooking enthusiast? This Damascus chef knife comes with stunning aesthetics and professional-level performance — a thoughtful choice for birthdays, housewarmings, or any occasion worth celebrating.
Complete Your Kitchen Setup
Pair your new chef knife with other great kitchen essentials from our store:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What type of steel is used in the Damascus chef knife blade?
A: The blade is crafted from 67 layers of Damascus steel with a VG-10 high-carbon steel core. This construction delivers excellent sharpness, edge retention, and the distinctive wavy Damascus pattern that sets it apart from ordinary kitchen knives.
Q: Is the handle comfortable for extended use in the kitchen?
A: Yes! The handle is made from black walnut wood, which is known for its durability and natural grip. The ergonomic shape and balanced weight distribution (350g overall) make it comfortable and fatigue-free to use during extended prep sessions.
Q: How do I care for and maintain this Damascus knife?
A: Hand wash with warm, soapy water and dry immediately — never soak or put the knife in a dishwasher, as this can damage the blade and handle. Hone regularly with a ceramic honing rod and sharpen as needed to maintain the razor-sharp edge. Store in a knife block or on a magnetic strip.
Q: What tasks is this 8-inch chef knife best suited for?
A: This versatile kitchen knife excels at slicing meat, filleting fish, chopping vegetables, mincing garlic and herbs, and general meal prep. Its 17.8 cm blade and sharp VG-10 edge make it a true all-rounder for everyday and gourmet cooking alike.