67-Layer Damascus Steel Paring Knife – Sharp Kitchen Chef Knife
67-Layer Damascus Steel Paring Knife – Sharp Kitchen Chef Knife
67-Layer Damascus Steel Paring Knife – Precision Cutting for Every Kitchen
Elevate your kitchen prep with this high-grade 67-Layer Damascus Steel Paring Knife. Crafted for home cooks and culinary enthusiasts alike, this knife delivers razor-sharp performance for slicing fruit, peeling vegetables, and precise detail work — making every cut effortless and satisfying.
Why You'll Love This Knife
- 67-Layer Damascus Steel Blade: The multi-layer folded steel construction creates an iconic wave pattern and exceptional edge retention — sharper for longer with every use.
- Ultra-Sharp Edge ≤60°: A refined blade angle of ≤60° ensures clean, precise cuts through fruit, vegetables, and more with minimal effort.
- 9.2 cm Blade / 8.8 cm Handle: Thoughtfully proportioned for balance and control — comfortable for both large and small hands.
- Ergonomic Handle: The well-balanced handle reduces hand fatigue during extended prep sessions, giving you full control and confidence with every cut.
- Versatile Kitchen Tool: Perfect for peeling, trimming, slicing, and intricate garnishing — a must-have addition to any kitchen toolkit.
- Stunning Visual Appeal: The distinctive Damascus layered pattern makes this knife as beautiful as it is functional — a showpiece for any kitchen.
Specifications
- Blade Material: 67-Layer Damascus Steel
- Blade Angle: ≤ 60°
- Blade Length: 9.2 cm
- Handle Length: 8.8 cm
- Knife Type: Paring Knife
- High-Concern Chemicals: None
- Country of Origin: Made in Mainland China
Perfect For
- Peeling and slicing fruits and vegetables
- Intricate garnishing and detail cutting
- Everyday kitchen prep and meal planning
- Home cooks, culinary students, and seasoned chefs
- Gifting to cooking enthusiasts who appreciate quality tools
Pair It With Your Kitchen Collection
Looking to complete your kitchen setup? Check out these great additions:
- 2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser
- Cordless Rechargeable Milk Frother – Coffee Foam & Egg Whisk
- 8-Piece Stainless Steel Shot Glasses Set with Storage Bag
Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What makes a 67-layer Damascus steel paring knife different from a regular kitchen knife?
A: A 67-layer Damascus steel paring knife is forged by folding multiple layers of high-carbon and stainless steel together. This process creates a blade that is exceptionally sharp, durable, and resistant to dulling. The layered construction also produces the knife's distinctive flowing wave pattern, making it both a high-performance tool and a visually striking piece.
Q: What tasks is this Damascus steel paring knife best suited for?
A: This paring knife excels at precision kitchen tasks such as peeling fruits and vegetables, trimming, creating decorative garnishes, and any detailed cutting work that requires a smaller, highly maneuverable blade. Its sharp ≤60° blade angle ensures clean, effortless cuts every time.
Q: How should I care for and maintain my Damascus steel paring knife?
A: To preserve the sharpness and appearance of your Damascus steel knife, hand wash it with mild soap and warm water immediately after use — avoid the dishwasher. Dry thoroughly before storing. Hone the blade regularly with a honing rod and sharpen as needed to maintain its edge. Store in a knife block, on a magnetic strip, or with a blade guard to protect the edge.