{"product_id":"67-layer-damascus-steel-cleaver-ultra-sharp-kitchen-knife","title":"67-Layer Damascus Steel Cleaver – Ultra-Sharp Kitchen Knife","description":"\n\u003ch2\u003e67-Layer Damascus Steel Cleaver Knife — Precision Slicing for Every Kitchen\u003c\/h2\u003e\n\u003cp\u003eElevate your culinary experience with this stunning \u003cstrong\u003e67-Layer Damascus Steel Cleaver Knife\u003c\/strong\u003e. Crafted with a \u003cstrong\u003eVG10 high-carbon steel core\u003c\/strong\u003e and wrapped in 67 layers of genuine Damascus steel, this knife delivers exceptional edge retention, razor-sharp performance, and a breathtaking wave pattern that makes it as beautiful as it is functional. Whether you're slicing vegetables, fruits, or boneless meats, this blade rises to every challenge.\u003c\/p\u003e\n\n\u003cp\u003eMade in Mainland China.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e67-Layer Damascus Steel Blade:\u003c\/strong\u003e High-carbon Damascus construction with a VG10 steel core for superior sharpness and long-lasting edge retention.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHRC 60±2 Hardness:\u003c\/strong\u003e Vacuum heat-treated to achieve professional-grade blade hardness, ensuring precise, clean cuts every time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUltra-Thin 2mm Blade:\u003c\/strong\u003e The slim profile glides effortlessly through soft tissue meats, fruits, and vegetables with minimal resistance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle \u0026gt;60°:\u003c\/strong\u003e Precision-ground to an acute angle for maximum cutting efficiency and reduced fatigue during extended prep sessions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Crushed Carbon Fiber \u0026amp; Resin Handle:\u003c\/strong\u003e The composite handle offers a secure, comfortable grip that resists moisture and provides superior durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e15cm Blade \/ 12cm Handle:\u003c\/strong\u003e A well-balanced knife at approximately 118g — lightweight enough for extended use, substantial enough for confident control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCE \/ EU Certified:\u003c\/strong\u003e Meets European safety and quality standards.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEco-Friendly Materials:\u003c\/strong\u003e No high-concern chemicals used in construction.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 67-Layer Damascus Steel (VG10 core)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Crushed Carbon Fiber + Resin Composite\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 15 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 12 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Angle:\u003c\/strong\u003e \u0026gt;60°\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e HRC 60±2 (Vacuum Heat Treated)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e ~118 g\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e TWK-D66\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e CE \/ EU\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBest Used For\u003c\/h3\u003e\n\u003cp\u003eThis slicer is ideal for \u003cstrong\u003eboneless soft-tissue meats, fresh fruits, and vegetables\u003c\/strong\u003e. For best results and longevity, avoid chopping hard objects such as bones, frozen meats, or hard-shelled items, and never use the flat of the blade as a chopper.\u003c\/p\u003e\n\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cp\u003eHand wash only with mild soap and dry immediately after use. Store in a knife block or with a blade guard to maintain the edge. Regular honing on a whetstone will keep this blade performing at its peak.\u003c\/p\u003e\n\n\u003cp\u003e⚠️ \u003cstrong\u003eSafety Notice:\u003c\/strong\u003e The blade is extremely sharp. Please handle with care, keep out of reach of children, and always cut away from yourself on a stable surface.\u003c\/p\u003e\n\n\u003ch3\u003eComplete Your Kitchen Toolkit\u003c\/h3\u003e\n\u003cp\u003ePair this Damascus cleaver with other great kitchen tools from our store:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/2-8l-beverage-dispenser-with-spigot-fridge-drink-dispenser\"\u003e2.8L Beverage Dispenser with Spigot – Fridge Drink Dispenser\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/cordless-rechargeable-milk-frother-coffee-foam-egg-whisk\"\u003eCordless Rechargeable Milk Frother – Coffee Foam \u0026amp; Egg Whisk\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/www.nutrition.gov\/topics\/shopping-cooking-and-food-safety\" target=\"_blank\" rel=\"noopener\"\u003eNutrition.gov on cooking and food safety\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003eQ: What makes a 67-layer Damascus steel cleaver knife different from a regular kitchen knife?\u003c\/h4\u003e\n\u003cp\u003eA: A 67-layer Damascus steel knife features multiple layers of high-carbon and stainless steel folded together around a VG10 core. This process creates a blade that is exceptionally hard (HRC 60±2), holds a razor-sharp edge longer than standard knives, and displays a distinctive wave pattern unique to each knife. The result is a premium kitchen tool that outperforms ordinary stainless steel blades in both sharpness and durability.\u003c\/p\u003e\n\u003ch4\u003eQ: Can I use this Damascus cleaver knife to chop bones or frozen meat?\u003c\/h4\u003e\n\u003cp\u003eA: No. This knife is designed for precision slicing of boneless soft-tissue meats, fruits, and vegetables. Chopping hard objects such as bones, unthawed frozen meat, or hard shells can damage or chip the blade. For heavy-duty chopping tasks, a thicker cleaver is recommended.\u003c\/p\u003e\n\u003ch4\u003eQ: How should I care for and maintain my Damascus steel slicer?\u003c\/h4\u003e\n\u003cp\u003eA: Always hand wash your Damascus steel knife with mild dish soap and warm water, then dry it immediately to prevent moisture damage. Avoid dishwashers, as the harsh environment can dull the blade and damage the handle. Hone the edge regularly with a whetstone or honing rod, and store it in a knife block or with a blade guard to protect the edge between uses.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What makes a 67-layer Damascus steel cleaver knife different from a regular kitchen knife?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A 67-layer Damascus steel knife features multiple layers of high-carbon and stainless steel folded together around a VG10 core. This process creates a blade that is exceptionally hard (HRC 60±2), holds a razor-sharp edge longer than standard knives, and displays a distinctive wave pattern unique to each knife. 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Hone the edge regularly with a whetstone or honing rod, and store it in a knife block or with a blade guard to protect the edge between uses.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"BreadcrumbList\", \"itemListElement\": [{\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/\"}, {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Home page\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/collections\/frontpage\"}, {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"67-Layer Damascus Steel Cleaver – Ultra-Sharp Kitchen Knife\", \"item\": \"https:\/\/n8ande-60.myshopify.com\/products\/67-layer-damascus-steel-cleaver-knife-ultra-sharp-kitchen-slicer\"}]}\u003c\/script\u003e","brand":"Axl","offers":[{"title":"Boning knife \/ China Mainland","offer_id":43688301297725,"sku":"14:173#Boning knife;200007763:201336100","price":82.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/3439\/0333\/files\/Seae10b8f6a0a4cbdbf79b9234282e80bX.webp?v=1790164424","url":"https:\/\/qtiply.com\/products\/67-layer-damascus-steel-cleaver-ultra-sharp-kitchen-knife","provider":"QTP","version":"1.0","type":"link"}