67-Layer Damascus Chef Knife Blade S35VN Steel – DIY No Handle
67-Layer Damascus Chef Knife Blade S35VN Steel – DIY No Handle
Grandsharp 67-Layer Damascus Chef Knife Blade – S35VN Powder Steel (No Handle)
Craft your ultimate kitchen knife with this stunning Grandsharp DIY Damascus Knife Blade. Forged from 67 layers of premium S35VN powder steel, this blade delivers exceptional edge retention, remarkable toughness, and the iconic flowing Damascus pattern that makes every knife a true work of art. Sold without a handle, it is the perfect blank canvas for bladesmiths, woodworkers, and knife-making enthusiasts who want to create a completely custom chef's knife.
Made in Mainland China.
Why Choose This Damascus Blade?
- 67-Layer Damascus Construction: Multiple folds of high-carbon and stainless steel create a visually striking pattern with superior strength and durability.
- S35VN Powder Steel Core: A premium high-performance powder metallurgy steel that holds a razor-sharp edge longer than standard stainless steels.
- Precision Blade Angle ≤ 60°: Ground to a fine, consistent bevel for clean, effortless cuts through meat, vegetables, and more.
- DIY / No-Handle Design: Ideal for custom knife-making projects — pair with your choice of wood, resin, bone, or metal handle material.
- Chef Knife Profile: Classic chef's knife geometry suited for slicing, dicing, mincing, and general kitchen prep work.
- Eco-Friendly & Certified: CE/EU, FCM, and CIQ certified with no high-concern chemicals.
- Durable Stainless Damascus Steel: Resistant to corrosion and built to last through years of use when properly cared for.
Specifications
- Model: DIY-145
- Layers: 67
- Blade Material: Damascus Steel (S35VN Powder Steel Core)
- Blade Angle: ≤ 60°
- Knife Type: Chef Knife
- Handle: Not Included (DIY)
- Certifications: CE/EU, FCM, CIQ
- Country of Origin: Mainland China
Perfect For
- Knife makers and bladesmiths building custom kitchen knives
- Woodworkers looking to craft a one-of-a-kind handle
- Gift projects and personalised culinary tools
- Collectors who appreciate fine Damascus steel craftsmanship
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What steel is used in this Damascus knife blade?
A: This blade features a 67-layer Damascus construction with an S35VN powder steel core. S35VN is a premium powder metallurgy stainless steel renowned for its excellent edge retention, toughness, and corrosion resistance — making it one of the top choices for high-performance kitchen and chef knives.
Q: Does this Damascus blade come with a handle?
A: No — this is a DIY blade blank sold without a handle. It is designed for knife makers, hobbyists, and craftspeople who wish to attach their own custom handle material (wood, resin, bone, G10, etc.) to create a truly personalised chef's knife.
Q: How should I care for a Damascus steel kitchen knife blade?
A: To maintain your Damascus blade, hand-wash and dry it immediately after use — avoid soaking or placing it in a dishwasher. Periodically apply a light coat of food-safe mineral oil to preserve the blade's surface and distinctive Damascus pattern. Store it safely away from other metal objects to protect the edge.