48-Cavity Silicone Macaron Baking Mat – Non-Stick DIY Mold
48-Cavity Silicone Macaron Baking Mat – Non-Stick DIY Mold
Perfect Macarons Every Time – 48-Cavity Silicone Baking Mat
Take the guesswork out of baking picture-perfect macarons with this 48-cavity silicone baking mat by CHANSUNRUN. Whether you're a seasoned pastry chef or a weekend baking enthusiast, this reusable mold mat gives you evenly-sized, bakery-quality macarons with every batch — no piping skills required!
Why You'll Love This Baking Mat
- 48 perfectly sized cavities — small circles (2.8 cm) and large circles (3.8 cm) guide your piping so every shell is uniform and professional-looking
- Food-grade silicone — certified CE/EU, LFGB, SGS, and CIQ compliant, with no high-concern chemicals for worry-free baking
- Wide temperature range — oven-safe from -65°F to +400°F (-40°C to +230°C), plus microwave, freezer, and dishwasher safe
- Flexible & non-stick — baked goods release effortlessly; no greasing, no scraping, no waste
- Odour & flavour neutral — the silicone material won't absorb or transfer smells or tastes between bakes
- Reusable & eco-friendly — replace disposable parchment paper for good and reduce kitchen waste
- Generous size — mat dimensions: 38 × 28 cm, fitting most standard home oven trays
What Can You Make?
Beyond macarons, use this versatile mat for chocolate chip cookies, meringues, small biscuits, candy, and chocolate discs. The dual-circle guide system doubles as a size reference for perfectly consistent results every single time.
Specifications
- Material: Food-grade silicone
- Colour: Brown
- Mat Size: 38 × 28 cm
- Small Circle Diameter: 2.8 cm
- Large Circle Diameter: 3.8 cm
- Cavities: 48
- Temperature Range: -40°C to +230°C (-65°F to +400°F)
- Certifications: CE/EU, CIQ, EEC, LFGB, SGS
- Package Includes: 1 × Silicone Baking Mat
- Made in Mainland China
Great Pairings for Your Baking Kit
Complete your baking setup with these related tools from our store:
- 10-Pack Bamboo Charcoal Soft Toothbrush Set – Deep Clean
- 10-in-1 Biotin Hair Mask – Keratin & Collagen All Hair Types
Trusted Baking Guidance
For food safety tips when using silicone bakeware, visit the U.S. Food & Drug Administration – Food Safety Tips.
Learn more: Cupcake
Frequently Asked Questions
Q: Is this silicone macaron baking mat safe to use in the oven?
A: Absolutely! The mat is oven-safe up to 400°F (230°C) and is certified to CE/EU, LFGB, and SGS food-safety standards. It's also microwave, freezer, and dishwasher safe, making it one of the most versatile tools in your baking kit.
Q: How many macarons can I bake at once with this mat?
A: The 48-cavity design lets you bake up to 48 macaron shells in a single batch. The dual-circle guide (2.8 cm inner, 3.8 cm outer) ensures perfectly uniform shells every time.
Q: How do I clean and store the silicone baking mat?
A: Simply pop it in the dishwasher or hand-wash with warm soapy water. The silicone material resists staining and won't retain odours or flavours. Store it flat or rolled — it won't crack or warp.
Q: Can this mat be used for things other than macarons?
A: Yes! It's perfect for cookies, meringues, chocolate discs, small biscuits, candy, and any other small baked or confectionery items. The circle guides double as portion templates for consistent results.